On a sunny afternoon join Rustenburg locals and Gauteng weekenders at this cavernous restaurant with a large deck overlooking the Olifants Nek Dam. German food like sausage platters and eisbein (pork knuckle) come accompanied by award-winning beers from the on-site microbrewery, one of the few in the country with a female brewer at the helm. The weissbier (wheat beer) is excellent.
It's 20km south of Rustenburg on the R24.
