Rakhiv's fanciest dining option is a tranquil island of style and efficient service, and a fine place to grab some post-hike grub (but lose the muddy hiking boots first). Most items on the long menu, from local Hutsul fare to spaghetti Bolognese, were available when we visited, though food arrives microwaved to the temperature of molten lava.
Has a breakfast menu and opens early enough for it to be relevant.