BapBap, whose name means "Brassée à Paris, Bue à Paris" (Brewed in Paris, Beloved in Paris; the latter a twist on "drunk in Paris," as in "consumed in Paris"), occupies an iron-girdered 20th-century warehouse turned garage. Tours show you the filtering, boiling, whirlpool and fermentation tanks, plus four tastings. Its street-front shop sells its brews and also offers dégustation (tasting).
Alternatively, nip into neighboring Hop Malt Market to buy some bottles.
Blue-labeled BapBap Originale is a fruity pale ale mixing wheat and barley malts with hops; yellow-labeled Blanc Bec is like an American wheat beer; while red Vertigo is a dry India pale ale (IPA) with lots of fabulous hoppy body.
