About Eva
I write about food and travel for publications like Condé Nast Traveler, BBC Future and Fodor's Travel Guides. I divide my time between Italy and the U.S., eating as much as I can in both countries.
Eva Sandoval
Terracina, Italy
Connect with Eva
Recent stories from Eva
Apr 10, 20257 min read
Naples and the Amalfi Coast itineraries: 3 ways to explore this stunning coastline
