Scribe

In 1858, this hacienda was already growing grapes – but it's never been this hip. Brothers Andrew and Adam Mariani are the fourth-generation farmers who gave it new life, adding Nordic sofas, preserving fireplaces, and installing lighting that gives visitors angelic halos. At outdoor tables made from fallen redwoods, regulars dig into food pairings with terroir-driven pinot noir rosé and sparkling chardonnay. Traditionalists mock Scribe's millennial target-marketing, but subScribers helped sustain this estate through wildfires – so raise a toast to millennials, already.