Casa del Parmigiano

Suitably set beside the appetite-piquing Rialto Market, cheery Casa del Parmigiano heaves with cheeses, from potent parmigiano reggiano (Parmesan) aged for three years, to rare, local Asiago Stravecchio di Malga to pepper-studded pecorinos. All are kept in good company by fragrant cured meats, baccalà (cod) and trays of marinated Sicilian olives.