The much-loved seaside joint lets you soak up the vintage 1950s beach vibe as you tuck into macadamia-nut pancakes, beignets topped with powdered sugar, whipped cream and a drizzle of maple syrup, roasted turkey club sandwiches or more serious surf-and-turf. Sunset is the magic hour for Polynesian tiki drinks by the sea.
Beachcomber Café
Ann Douglas Lott/Lonely Planet
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