Things to do in Paris
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Breakfast in America
No reservations meaning pretty much you’ll have to queue, especially on weekends, to get into this busy American-style diner with red banquettes, Formica surfaces, chicken wings and bottomless mugs of coffee. BIA is also in the Latin Quarter.
reviewed
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Fontainebleau and Vaux le Vicomte Small-Group Day Trip from Paris
9 hours (Departs Paris, France)
by Viator
Leave Paris for the day and take a small group day tour by minivan to visit the two magnificent chateaux: Fontainebleau and Vaux le Vicomte. You'll be picked up…Not LP reviewed
from USD$248.04 -
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Le Cambodge
Hidden in a quiet street between the gargantuan Hôpital St-Louis and Canal St-Martin, this favourite spot among students serves enormous spring rolls and the ever-popular pique-nique Angkorien (rice vermicelli and sautéed beef, which you wrap up in lettuce leaves). The food tastes home-made (if not especially authentic) and the vegetarian options are especially good.
reviewed
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Cimetière du Montparnasse
Opened in 1824, Montparnasse Cemetery, Paris’ second largest after Père Lachaise, sprawls over 19 hectares shaded by 1200 trees, including maples, ash, lime trees and conifers. Among its illustrious ‘residents’ are poet Charles Baudelaire, writer Guy de Maupassant, playwright Samuel Beckett, sculptor Constantin Brancusi, painter Chaim Soutine, photographer Man Ray, industrialist André Citroën, Captain Alfred Dreyfus of the infamous affair, actress Jean Seberg, and philosopher-writer couple Jean-Paul Sartre and Simone de Beauvoir, as well as singer Serge Gainsbourg. Free maps are available from the conservation office.
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Pink Flamingo
Not another pizza place? Mais non, chérie! Once the weather warms up, the Flamingo unveils its secret weapon – pink helium balloons that the delivery guy uses to locate you and your perfect canal-side picnic spot (GPS not needed).
Order a Poulidor (duck, apple and chèvre) or a Basquiat (gorgonzola, figs and cured ham), pop into Le Verre Volé across the canal for the perfect bottle of vino and you’re set.
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APC
The hip streetwear of the renovated and expanded Atelier de Production et Création (Production and Creation Workshop) is very popular with those young Parisian guys with pop-rock haircuts, white sneakers and jeans. The focus is on simple lines and straight cuts, though some pieces are more adventurous. It also has women’s clothes. There’s also a branch on rue de Marsaille ([tel] 01 42 39 84 46; 5 rue de Marseille, 10e; [hrs] 11.30am-8pm; [metro] Jacques Bonsergent).
reviewed
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Crèmerie Restaurant Polidor
A meal at this quintessentially Parisian crèmerie-restaurant is like a trip to Victor Hugo’s Paris: the restaurant and its décor date from 1845 and everyone knows about it (read: touristy). Still, menus of tasty, family-style French cuisine ensure a never-ending stream of punters eager to sample bœuf bourguignon, blanquette de veau à l’ancienne (veal in white sauce) and the most famous tarte Tatin in Paris! Expect to wait. No credit cards.
reviewed
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Blue Elephant
This is Paris’ most famous upmarket Thai restaurant and part of an international chain, with a dozen branches in cities round the world from Brussels to Beirut. Although it has become a little too successful for its own good (it also sells its own branded knick-knacks and gift items), the indoor tropical rainforest and well-prepared spicy dishes (look for the one, two or three elephant symbols on the menu) are still worth the inflated prices. Sunday buffet (noon to 3pm) is good value at €39.
reviewed
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Tour Montparnasse
The 210m-high Montparnasse Tower, built in 1973 with steel and smoked glass and housing offices for 5000 workers, affords spectacular views over the city. (Bonus: its observation floor and terrace are about the only spots in Paris you can’t see this startlingly ugly, oversized lipstick tube, which in low-rise Paris sticks out like a sore thumb.)
Europe’s fastest lift/elevator whisks visitors up in 38 seconds to the indoor observatory on the 56th floor, with an exhibition centre, video clips, multimedia terminals and Paris’ highest restaurant, Le Ciel de Paris. Finish with a hike up the stairs to the open-air terrace on the 59th floor.
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O’Neil
This micro brasserie brews its own: Taste all four with a palatte en dégustation (€5.90) or pick the colour to suit your – blonde (blond), blanche (white), brune (brown) or ambŕee (amber) – poured straight from the barrel. Weekday ‘Happy Hour’ (6pm to 8pm) spells good-value drinking, as does O’Neil’s mighty 1.8L pitchers of beer (€16/20 before/after 6pm). Beer cocktails (€4 to €9.60) and les chasse-bières (beer chasers; €7.50) are its unusual specialities.
reviewed
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Institut du Monde Arabe
The Institute of the Arab World, set up by France and 20 Arab countries to promote cultural contacts between the Arab world and the West, is housed in a highly praised building designed by Jean Nouvel; it opened in 1987. Its new-look museum, showcasing Arab art, artisanship and science, was unveiled in 2012.
Inspired by traditional latticed-wood windows, the stunning building blends modern and traditional Arab and Western elements, with thousands of mushrabiyah (or mouche-arabies) – photoelectrically sensitive apertures built into the glass walls that allow you to see out without being seen. The apertures are opened and closed by electric motors in order to regulate the…
reviewed
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Place de l’Opéra
The site of Paris’ world-famous (and original) opera house. It abuts the Grands Boulevards, the eight contiguous ‘Great Boulevards’ – Madeleine, Capucines, Italiens, Montmartre, Poissonnière, Bonne Nouvelle, St-Denis and St-Martin – that stretch from elegant place de la Madeleine in the 8e eastwards to the more plebeian place de la République in the 3e, a distance of just under 3km.
The Grands Boulevards were laid out in the 17th century on the site of obsolete city walls and served as a centre of café and theatre life in the 18th and 19th centuries, reaching the height of fashion during the belle époque. North of the western end of the Grands Boulevards is bd…
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Disneyland Resort Paris
Visitors (mostly families) pour into this park to scare themselves silly in the bloodcurdling Tower of Terror, dance in a High School Musical, dive with Nemo, hit 70km/h in a Space Mountain rocket, shake Winnie the Pooh’s paw and share a fiesta of other magical moments with Mickey and his Disney mates. And the kids can’t seem to get enough. As its marketing bumph boasts, at Disneyland ‘the party never stops’.
One-day admission fees at Disneyland Resort Paris include unlimited access to all rides and activities in either Disneyland Park or Walt Disney Studios Park. Those who opt for the latter can enter Disneyland Park three hours before it closes. Multiple-day…
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Gare Montparnasse
Brittany and places en route from Paris (eg Chartres, Angers, Nantes); TGV Atlantique Ouest and TGV Atlantique Sud-Ouest trains to Tours, Nantes, Bordeaux and other destinations in southwestern France.
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Grande Arche de la Défense
La Défense’s landmark edifice is the white marble Grande Arche, a striking cubelike structure that was built in the 1980s and is now home to government and business offices. The arch marks the western end of the Axe Historique (Historic Axis), though Danish architect Johan-Otto von Sprekelsen deliberately placed the Grande Arche fractionally out of alignment.
Access to the roof has been suspended indefinitely for security reasons.
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Les Deux Magots
If ever there were a cafe that summed up St-Germain des Prés’ early-20th-century literary scene, it’s this former hangout of anyone who was anyone. You will spend beaucoup to sip a coffee in a wicker chair on the terrace shaded by dark-green awnings and geraniums spilling from window boxes, but it’s an undeniable piece of Parisian history.
If you’re feeling decadent, order its famous shop-made hot chocolate, served in porcelain jugs. The name refers to the two magots (grotesque figurines) of Chinese dignitaries at the entrance.
reviewed
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Moulin Rouge
Immortalised in the posters of Toulouse-Lautrec and later on screen by Baz Luhrmann, the Moulin Rouge twinkles beneath a 1925 replica of its original red windmill. Yes, it’s rife with bus-tour crowds. But from the opening bars of music to the last high kick it’s a whirl of fantastical costumes, sets, choreography and champagne. Booking advised.
reviewed
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Berthillon
Berthillon is to ice cream what Château Lafite Rothschild is to wine and Valhrona is to chocolate. And with nigh on 70 flavours to choose from, you’ll be spoiled for choice.
While the fruit-flavoured sorbets (cassis, blackberry etc) produced by this celebrated glacier (ice-cream maker) are renowned, the chocolate, coffee, marrons glacés (candied chestnuts), Agenaise (Armagnac and prunes), noisette (hazelnut) and nougat au miel (honey nougat) are richer. Eat in or grab a cone with one/two/three/four small scoops (€2.30/3.60/4.90/6.20) to takeaway.
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Pho 67 Restaurant Vietnam
Tuck into Vietnamese dishes such as fried boned eel, crusty lacquered duck, rare tender goat with ginger, sweetened pork and North Vietnamese soup amid the burgundy walls and suspended rattan lamps of this unpretentious gem. Pho's hidden in a little backstreet of the Latin Quarter, but is fortunately away from the over-touristy little maze of restaurants surrounding rue de la Huchette.
reviewed
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Pozzetto
Urban myth says this gelato maker opened when a group of friends from northern Italy couldn’t find their favourite ice cream in Paris so they imported the ingredients to create it from scratch. Twelve flavours – spatula’d, not scooped – include gianduia torinese (hazelnut chocolate from Turin) and zabaione, made from egg yolks, sugar and sweet Marsala wine, along with the more usual peach, pistachio and poire William. Great Italian coffee, too.
reviewed
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Colette
Uber-hip is an understatement. Ogle at designer fashion on the 1st floor, and streetwear, limited-edition sneakers, art books, music, gadgets and other hi-tech, inventive and/or plain unusual items on the ground floor. End with a drink in the basement ‘water bar’ and pick up free design magazines and flyers for some of the city’s hippest happenings by the door upon leaving.
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Le Bon Marché
Built by Gustave Eiffel as Paris’ first department store in 1852, Le Bon Marché translates as ‘good market’ but also means ‘bargain’, which it isn’t. But it is the epitome of style, with a superb concentration of men’s and women’s fashions, beautiful homewares, stationery and a good range of books and toys as well as chic dining options.
The icing on the cake is its glorious food hall, La Grande Épicerie de Paris.
reviewed
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Musée Rodin
Sculptor, painter, sketcher, engraver and collector Auguste Rodin donated his entire collection to the French state in 1908 on the proviso that they dedicate his former workshop and showroom, the beautiful 1730 Hôtel Biron, to displaying his works. They’re now installed not only in the mansion itself, but in its rose-clambered garden – one of the most peaceful places in central Paris and a wonderful spot to contemplate his famous work The Thinker. Other sculptural highlights are The Gates of Hell, the 180 figures of which comprise an intricate scene from Dante’s Inferno; Rodin’s marble monument to love, The Kiss; and some 15 works by sculptor Camille Claudel,…
reviewed
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Musée National du Moyen Âge
The National Museum of the Middle Ages occupies both a frigidarium (cooling room), which holds remains of Gallo-Roman thermes (baths) dating from around AD 200, and the 15th-century Hôtel des Abbés de Cluny, Paris’ finest example of medieval civil architecture. Inside, spectacular displays include statuary, illuminated manuscripts, weapons, furnishings and objets d’art made of gold, ivory and enamel. But nothing compares with La Dame à la Licorne (The Lady with the Unicorn), a sublime series of late-15th-century tapestries from the southern Netherlands.
Small gardens northeast of the museum, including the Jardin Céleste (Heavenly Garden) and the Jardin d’Amour…
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L’As du Felafel
The lunchtime queue stretching halfway down the street from this place says it all! This Parisian favourite, 100% worth the inevitable wait, is the address for kosher, perfectly deep-fried chickpea balls and turkey or lamb shwarma sandwiches. Do as every Parisian does and takeaway.
reviewed