Welcome to Winelands
There’s been colonial settlement here since the latter half of the 17th century, when the Dutch first founded Stellenbosch and the French Huguenots settled in Franschhoek. Both towns pride themselves on their innovative young chefs, many based at wine estates, and the region has become the mainspring of South African cuisine. Along with Paarl, these towns make up the core of the Winelands, but there are many more wine-producing places to explore. Pretty Tulbagh, with its many historical buildings, is known for MCC (Méthode Cap Classique – the local version of Champagne), and Robertson's scattered wineries offer unpretentious, family-friendly places to taste.