Wine isn't the only thing flowing in the North Fork – this farm-to-pint brewery grows its own hops (used in 90% of its brews) on its 43-acre property, which includes a good-time taproom inside a renovated potato barn (pints $7). It ranks higher for cider than beer (try Wild Thang, its highly popular berry cider), and it hosts all manner of events (live music, beer fests etc).
Jamesport Farm Brewery
Long Island
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