Wales has carved out its own niche for Brecon Botanicals gin and award-winning single malts thanks to the Penderyn Distillery. What began as a pub chat about whisky back in the 1990s swiftly evolved when Alun Evans bought a copper-pot still. He chose the foothills of the Brecon Beacons for its spring water and produced the first bottle of Welsh whisky in a century in 2004. Stop by the shop or visit the website for details on tours, tastings and more in-depth masterclasses.
