If reincarnation ever becomes an option, pray you come back as a Parmesan. Where else do you get to cycle to work through streets virtually devoid of cars, lunch on fresh-from-the-attic prosciutto and aged parmigiano reggiano, quaff crisp, refreshing Lambrusco wine in regal art-nouveau cafes, and spend sultry summer evenings listening to classical music in architecturally dramatic opera houses?
Smarting from its position as one of Italy's most prosperous cities, Parma has every right to feel smug. More metropolitan than Modena, yet less clamorous than Bologna, this is the city that gave the world a composer called Verdi and enough ham and cheese to start a deli chain. Stopping here isn't an option, it's a duty.