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VIP Taste of Passyunk Avenue Dinner Tour

East Passyunk Avenue, named one of the “10 Best Foodie Streets in America” by Food and Wine Magazine, is Philadelphia’s contemporary Restaurant Row and a haven of upscale restaurants to tempt any palate. While this iconic street near South Philadelphia’s Italian Market has strong Italian roots, it’s experienced a true food renaissance in the last decade, and now boasts elevated and daring cuisine from all over the world.  Begin your private, 2-hour dinner tour with delicious global appetizers at a celebrated Malaysian restaurant. Authentic Malaysian delicacies and aerated pulled exotic tea are the main event, which you'll enjoy while the restaurant owner teaches you about Malaysian cuisine, tea aerating, and Malaysian eating traditions.   Continuing on to the main course, you'll visit a local favorite and eat like Philadelphians do. Enjoy a stylish, chic and seasonal dining experience in the oldest Italian-American district in the country. Think Montreal-inspired cuisine served with Italian hospitality. Your main course and wine aren't always on the menu, but are paired just for Chef Jacquie. Be sure to save room for dessert, as Italian cannoli, coffee, and opera await you upstairs after dinner. You’ll feel like you’ve stepped back in time to a golden era as your VIP tour concludes in an exclusive, candlelit third-floor lounge, a secret to many. Professional opera singers will serenade you as you enjoy the last bites of this culinary experience.