Jul 12, 2018 • 2 min read
If you like your seafood as fresh as possible, then this new tour in Australia is tailor-made for you. After all, what’s fresher than eating oysters as…
Jul 12, 2018 • 2 min read
If you like your seafood as fresh as possible, then this new tour in Australia is tailor-made for you. After all, what’s fresher than eating oysters as…
Jul 4, 2018 • 2 min read
Air New Zealand is the first airline in the world to serve the award-winning, plant-based Impossible Burger. It’s now available as part of its Business…
Jul 3, 2018 • 1 min read
If incredible views over cities appeal to you, a new restaurant and bar at the top of The Gherkin in London will be right up your street. Searcys at The…
Jun 4, 2018 • 1 min read
Stepping into this bar/cafe designed by celebrated director Wes Anderson is like entering the whimsical world of his films. Pale green formica tables go…
May 29, 2018 • 2 min read
While there may only be 6% of the US population identifying as vegan, it feels as if a no-meat eatery or veggie-focused concept spot is opening almost…
May 28, 2018 • 2 min read
With summer finally here, bringing with it the ever-impending rush to stock up on ice cream, one company wants to bring it one step further to host an…
May 21, 2018 • 1 min read
If you're vegetarian and are hoping to have ample choices around food on holidays, a study has revealed the best European countries to visit. Compiled by…
May 16, 2018 • 1 min read
A Michelin-starred restaurateur has created a vegan alternative to foie gras, and it will be available from his London restaurant from 1 June. Calling it …
May 3, 2018 • 3 min read
Too pretty to eat? Well, we dare your sweet tooth to resist one of these mouth-wateringly beautiful designs from New York’s newly-minted Botanic Bakery.
Apr 30, 2018 • 2 min read
Fans of Mexican spice and breakfast foods will have something to celebrate if they take to the skies with United Airlines; a mile-high feast of breakfast…
Apr 29, 2018 • 3 min read
Travel enough and eventually you’ll spot pilots and cabin crew enjoying their breakfast, lunch or dinner on the plane. Or you’ll smell it, with the…
Apr 27, 2018 • 2 min read
In the latest addition to the Instagram-focused pop-ups that are spreading across the US, New York City will soon be serving up picture-perfect backdrops…
Apr 12, 2018 • 2 min read
The world’s hottest chili is the Carolina Reaper and holds the title due to its whopping 1.56 million on the Scoville Heat Units (SHU). Considering this…
Mar 26, 2018 • 2 min read
With Easter just around the corner, one hotel has made sure to add a bit of “wow” to their seasonal celebrations. Fairmount Dubai has created a gigantic…
Mar 24, 2018 • 2 min read
An Instagram-famous fruit cake arrives on Hong Kong plates this weekend as Australia’s Black Star Pastry brings its most famous dish to the city for the…
Oct 26, 2017 • 1 min read
If his legions of Instagram followers weren’t enough, the renowned French pastry chef Cédric Grolet has now been named the world’s best restaurant…
Oct 19, 2017 • 1 min read
Although vegetarian travel is improving, the herbivores among us can sometimes be faced with a restrictive diet when travelling. Now a new index will help…
Oct 5, 2017 • 2 min read
When the third season of Chef’s Table was released and audiences worldwide were introduced to monk-chef Jeong Kwan, foodies near and far began to ask:…
Aug 25, 2017 • 1 min read
We all love flight snacks because they help the time to pass delightfully, but in a witty take on examining the cost of economy versus business class…
Jun 19, 2017 • 1 min read
Forget midnight mistresses and political misgivings, it looks as if the greatest scandal to rock France in decades could be the one that is about to hit…
Jun 9, 2017 • 1 min read
New York is home to world-class museums filled with some of the most incredible art from around the world – but now you can forget stopping in at MoMA or…
Jun 5, 2017 • 2 min read
It’s not just geographical distance that separates those on the East and West Coasts. Californians and New Yorkers remain divided over their opinions as…