Wan Chai & Northeast Hong Kong Island
Straight outta Shibuya, this micro ramen joint has just four tables from which to slurp the Japanese-trained chef's near-perfect noodle and pork-bone…
Wan Chai & Northeast Hong Kong Island
Straight outta Shibuya, this micro ramen joint has just four tables from which to slurp the Japanese-trained chef's near-perfect noodle and pork-bone…
Wan Chai & Northeast Hong Kong Island
Addicts of the Sichuanese peppercorn flock to this guileless little shop for that tingling and numbing 'ma la' taste, which only happens when the…
Wan Chai & Northeast Hong Kong Island
Decked out like a seaside town in Brittany, this quaint little crêperie whips up sumptuous savoury galettes with hearty fillings such as Reblochon cheese…
Wan Chai & Northeast Hong Kong Island
Locals and tourists pack out this steamy corner eatery to slurp flat rice noodles topped with wobbly beef brisket or tendon in a clear soup broth. Old…
Wan Chai & Northeast Hong Kong Island
One of the area's most buzzy indoor (and outdoor) wet markets, with a cooked-food centre of dai pai dong (大牌檔, food stall) on the floor above that sell…
Wan Chai & Northeast Hong Kong Island
You might have to queue for a plastic stool at this dai pai dong (大牌檔, food stall) perched above a wet market for delicious Cantonese fare like chicken…
Wan Chai & Northeast Hong Kong Island
From the same team as 22 Ships across the street, Ham & Sherry carries over the modern Spanish vibes with cured jamon Iberico, trad tapas plates, seafood…
Wan Chai & Northeast Hong Kong Island
This basic stall is a good bet for chowing down on Cantonese barbecue – succulent slivers of barbecued pork, goose, chicken and liver over freshly steamed…
Wan Chai & Northeast Hong Kong Island
Just like Chinese dishes have been adapted to western palates overseas, here the tables are turned. Throwback fare such as baked escargots, 'Swiss'…
Wan Chai & Northeast Hong Kong Island
On the floor above craft-beer gastropub Second Draft, Bond is a modern, brunchy Italian with a lovely terrace garden. Choose from a respectable line-up of…
Wan Chai & Northeast Hong Kong Island
So you're walking through Wan Chai and you smell something…wait, is there a horse stable nearby? Nope, that's just the manure-like stench of stinky tofu,…
Wan Chai & Northeast Hong Kong Island
More hits than misses, with a few surprises to boot at this restaurant that tries to satisfy vegetarians craving for many cuisines at once, be it Japanese…
Wan Chai & Northeast Hong Kong Island
Dine in moneyed style at this old-world Italian serving Milanese specialities and its namesake grissini (breadsticks), chewy, addictive and baked fresh…
Wan Chai & Northeast Hong Kong Island
This Cantonese restaurant, favoured by suits, serves homestyle dishes and a small but delectable selection of dim sum. The crispy barbecued pork bun is a…
Wan Chai & Northeast Hong Kong Island
Junky Hong Kong breakfasts sail out of the kitchen all day long at this modern, clean take on a cha chaan tang with comfy banquette seating. Sets…
Grand Cuisine Shanghai Kitchen
Wan Chai & Northeast Hong Kong Island
In an upscale residential neighbourhood, this pleasant spot serves good quality, affordable Shanghainese specialities alongside classic Cantonese fare…
Wan Chai & Northeast Hong Kong Island
Sabah, in Wan Chai's less salubrious boozing district, serves the food of Malaysia (and its neighbours) tempered for the Hong Kong palate, though that…
Wan Chai & Northeast Hong Kong Island
This Sichuan greasy spoon has been slinging hotpot beef and peanutty dan dan noodles to crowds of local teenagers and vacationing mainland families for…
Wan Chai & Northeast Hong Kong Island
Dine on buttery pineapple buns, fluffy scrambled eggs, and toast with condensed milk and peanut butter at this retro-styled faux cha chaan tang (teahouse)…