Dumaguete
Loud and lively, this Dumaguete institution has expanded from a small seafood restaurant in 1988 to a diverse culinary, drinking and entertainment complex…
Dumaguete
Loud and lively, this Dumaguete institution has expanded from a small seafood restaurant in 1988 to a diverse culinary, drinking and entertainment complex…
Bacolod
Authentically Austrian and a welcome change of pace, Tyrol is a favourite among foreign visitors. The blonde-wood beer hall and beer garden has the odd…
Negros
This is expatriate central in Dauin for good reason. All the food is homemade, even the halloumi and mozzarella cheese, bread, pizza dough and pasta…
Bacolod
Shrimps, crabs, squid, fish and scallops, fresh from the sea, are displayed at this large market-like shed. After buying your catch, head to one of the…
Negros
A terrific place to imagine colonial Silay is this partly renovated regal home, an architectural landmark with colonnades marking the entryway. Enjoy…
Bacolod
An otherwise ordinary-looking street-food eatery has been propelled into a foodie destination for locals of all stripes who claim it serves the best…
Dumaguete
This contemporary restaurant, where the chef works in a glass cube, offers sophisticated dining at affordable prices. The highly international fusion menu…
Dumaguete
The upstairs teahouse is the draw, with elevated floor seating in semi-private stalls cushioned by cosy floor pillows. The menu is double-sided: standard…
Dumaguete
Much of the menu of burgers, sandwiches, seafood and Filipino standards is ordinary and relatively pricey, however it's worth a visit for the style and…
Dumaguete
Casablanca is known primarily for its hearty Austrian dishes such as succulent roast pork and Wiener schnitzel, and as an outdoor hang-out spot for old…
Negros
This well-known bakery was set up in 1920, during Silay's heyday, to provide snacks for gamblers who couldn't drag themselves away from the table. Some of…
Bacolod
This long strip of basic open-air eateries is known for serving the city's famous chicken inasal (marinated in lemon and soy, and barbecued on charcoal)…
Bacolod
Gas-station-adjacent restaurants don't normally offer anything more than day-old hot dogs, but this restaurant located in a Fuelstar station harbours a…
Bacolod
Crisp white tablecloths, professional waiters and an appetising menu set the tone for this classy and reasonably priced restaurant. It's known for its…
Bacolod
Tastefully decorated, Inaka has an authentic Japanese menu with a good sushi and sashimi selection and a teppanyaki chef. Vegetarians will want to try…
Negros
This nearly all-bamboo restaurant is out in barangay Balaring among a handful of other seafood restaurants perched over the water. Kinilaw (raw seafood…
Bacolod
Spacious, bright and contemporary pizza spot with a 'pick and mix' theme – basically, you pick your toppings but it's done in an assembly-line kind of way…
Dumaguete
A light and airy spot, especially good for breakfast (waffles, pancakes and French toast) and espresso drinks and pastries. The menu also features burgers…
Bacolod
The city's best selection of foreign beers and wines, imported cheese and meats, plus an equally impressive menu ranging from paella to grilled steaks and…
Bacolod
This health-conscious restaurant with its own organic farm behind it is a vegetarian delight. Combine a vegie wrap with a bottle of Bog's Brew, a rare…
Dumaguete
Chain restaurant with waitresses clad in traditional clothing and push carts piled with a variety of buns, rolls and other small dishes. It's a large, two…
Bacolod
An authentic patisserie run by a French chef, with an ever-changing selection of gourmet treats, including delicious churros and good espresso drinks.
Dumaguete
This local legend serves up sticky ribs and hot Filipino dishes, plus delicious shakes and coffee from its air-conditioned adjoining coffeeshop.
Dumaguete
Known for its all-day breakfasts, Mamia's also offers a limited menu of upscale cafe favourites (eg sandwiches) and some sophisticated mains, such as kare…