Dauphiné
At this refined old-town restaurant, the leisurely pace of service is essential, if only to let your taste buds catch up with chef Michaël Chassigneux's…
Dauphiné
At this refined old-town restaurant, the leisurely pace of service is essential, if only to let your taste buds catch up with chef Michaël Chassigneux's…
Dauphiné
It's hard to overstate how seriously this all-Italian baker and chocolate-maker takes its craft. Order a caffè marocchino (espresso with milk foam and…
Grenoble
This tiny restaurant is freshening the palates of cheese-fatigued grenoblois with its vegetarian-leaning menu, from stuffed cabbage to creamy spinach…
Grenoble
If you dream of mannerly service in an 18th-century French salon, this is your place. Mirrors, baroque trimmings and white tablecloths establish the…
Dauphiné
Whimsical Gastrologue rotates its cuisine depending on which herbs and edible flowers the kindly owners have picked that week. Featuring on the hand-drawn…
Dauphiné
This rustic restaurant serves upmarket Alpine cuisine – pork knuckle in Munster cheese, roasted Camembert with calvados – along with well-executed Italian…
Grenoble
In a setting somewhere between your great-aunt's living room and a garden centre, this grungy but loveable cafe offers mostly vegetarian and vegan set…
Dauphiné
A cut above the rest of Bourg d'Oisans' restaurants, La Muzelle fills its menu with perfectly seared tuna, beefy mains from burgers to steaks, and a good…
Grenoble
Tipping French cuisine upside down (sometimes literally), little La Tête à l'Envers has an ever-changing menu that presents seasonal ingredients in…
Grenoble
Festooned with vintage bric-a-brac, with time-scuffed floors and a narrow open bar-kitchen, Le Petit Bouche enjoys a loyal following. Its classic bistro…
Dauphiné
The beamed dining room of this stylish wooden chalet is a fine place for a tête-á-tête over boîte chaude (baked Mont d'Or cheese), ravioles au Comté …
Grenoble
Reserve ahead for the generous menus at this whimsically decorated bistro – decked out in homage to the 1963 French caper flick Les Tontons Flingeurs…
Grenoble
Emilian and Pugliese dishes jostle with the food of Naples and Sicily in this perennially popular trattoria. Enter through the kitchen and loosen your…
Grenoble
Built in 1874, this covered market is crammed with local cheeses, patisserie, wine and deli fare including quenelles (breadcrumbed torpedoes of fish) and…
Grenoble
Regional cuisine takes centre stage at this small and friendly restaurant, like trout in Vercors-style sauce (lemon and capers), gratin of Beaufort cheese…
Dauphiné
The Gargoyle’s Foot is as well-suited to diners seeking hearty mountain meals like fondue and beef grilled over a wood fire, as those in need of a…
Grenoble
Warm your insides with one of 17 kinds of fondue, ranging from classic cheese and forest mushroom to beefy fondue bourguignonne. Raclette and tartiflette …
Dauphiné
This efficient brasserie, bedecked with outmoded skis, farming implements and heart-shaped accessories, whips up good galettes (savoury crêpes), steaks…
Grenoble
This reliable Moroccan restaurant has been going strong for more than 30 years, dishing out mutton tajine and couscous royale to homesick Maghrebis and…