Run by husband and wife Nick and Hong, this vibrant eatery on the main strip does fragrant Vietnamese salads, hearty bowls of pho, bánh mì and barbecued-duck rice-paper rolls, among a heap of fresh, flavoursome dishes. It's fronted by Astroturf, with picnic tables where you can dine or enjoy Southeast Asian–flavoured cocktails or Vietnamese beers.
Keep an eye on its website for information about cooking classes.