Must-see restaurants in Touraine

  • Sunday Food Market

    Amboise

    Voted France's marché préféré (favourite market) a few years back, this riverfront extravaganza, 400m southwest of the château, hosts 200 to 300 stalls…

  • Le Zinc

    Tours

    This intimate restaurant, with just a dozen tables, garners rave reviews for its outstanding traditional French cuisine, prepared à l'ancienne (in the old…

  • Les Années 30

    Touraine

    Expect the kind of meal you came to France for, with exquisite attention to flavours and detail, served in relaxed intimacy. The offerings range from ris…

  • L'Écluse

    Amboise

    On the banks of the bubbling L'Amasse (or La Masse) River next to an écluse (river lock), L'Écluse has generated enthusiasm and glowing reviews from the…

  • Le Patio

    Amboise

    The friendly staff here serve creative, beautifully presented French cuisine that garners rave reviews. Specialities include cromesquis d'escargots …

  • Auberge de Launay

    Touraine

    Renowned for its traditional gourmande cuisine and cosy atmosphere, this country inn is 7.5km northeast of Amboise (just off the D952). Herbs from the…

  • Au Coin des Halles

    Touraine

    Half a block from the entrance to the château, this elegant eatery is mi-bistrot, mi-gastro (half-bistro, half-gastronomic restaurant), serving delicious…

  • La Maison des Halles

    Tours

    Relaxed but refined, this French restaurant garners consistently excellent reviews for its steak and its Touraine specialities, including beuchelle à la…

  • L’Atelier Gourmand

    Tours

    Using Touraine-grown products and spices that chef David Bironneau brings back in his suitcase from faraway lands, this restaurant serves French cuisine…

  • Au Chapeau Rouge

    Touraine

    Secluded behind a maroon-and-gold awning, this sparkling and very elegant eatery serves top-quality French dishes using local products – look for Loire…

  • L'Emballie

    Tours

    Fresh, seasonal products are judiciously combined here to produce superb French dishes, a few of them inspired by the culinary traditions of southern…

  • Le Timbre Poste

    Tours

    Acclaimed by locals as one of Tours' best purveyors of savoury buckwheat galettes, sweet crêpes, and cidre (apple cider; €3.50/8 per glass/pitcher) from…

  • Barju

    Tours

    The French cuisine here, served in bright, contemporary rooms, is infused with inspiration asiatique (inspiration from Asia). Chef Julien Perrodin's focus…

  • Bigot

    Amboise

    Founded by Madame Bigot's grandfather in 1913, this salon de thé, pâtisserie and chocolaterie is known for its puits d'amour (puff pastry filled with…

  • L'Alliance

    Amboise

    Unpretentious and family run, this restaurant serves wonderfully fresh, traditional French cuisine de saison (cuisine based on the seasons). Alas, the…

  • La Gerbe d’Or

    Touraine

    Serves delicious dishes that bring together traditional French savoir faire, fresh local ingredients and flavours from Italy and East Asia. The braised…

  • La Part des Anges

    Touraine

    'Between traditional and creative' – that's how chef Virginie describes the delicious dishes she prepares using vegetables that are both local and organic…

  • Auberge du XIIe Siècle

    Touraine

    Serves traditional and creative French gastronomique cuisine, prepared with fish, hare, quail, veal sweetbreads and lobster, inside an ancient half…

  • Halles de Tours

    Tours

    This is Tours' 'gastronomic heart'. Market stalls – 38 of them – sell everything you could want for a picnic, including fine cheese, wine and prepared…

  • Food Market

    Touraine

    Fruit, vegetables, cheeses and other picnic supplies.

  • Food Market

    Touraine

    Fills rue de la République and surrounding streets.

  • L'Îlot

    Amboise

    Traditional, bistronomique (bistro-style) French cuisine made with local products, at reasonable prices, is the hallmark of this family-run restaurant,…

  • Tartines & Co

    Tours

    This snazzy little cafe serves tartines (toasted open-face sandwiches) made with scrumptious pain Poilâne (artisanal bread), amid classic rock and…

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