Just back from: Taiwan
Louise Bastock, Assistant Editor at Lonely Planet, recently returned from a trip to Taiwan.
Tell us more… When I used to think about Taiwan, the dominant images in my mind would be of its capital city Taipei, specifically the skyscraper-studded skyline against a blue or lilac sunset, or the twinkly Tokyo-esque lights of its streets and lanes. But, beyond this vast metropolis, there is so much more to discover. Blasted up from the ocean by volcanic activity, Taiwan is a fertile ground for breathtaking natural landscapes. With that in mind, I set off for northeastern Taiwan to explore the island’s capital as well as its wild wonders, and expand the image in my mind’s eye of what this tiny island nation has to offer – spoiler alert: a lot!
Good grub? The stand-out superstar of Taipei’s skyline is Taipei 101; formerly the world’s tallest building, it bursts through the high-rises like a futuristic bamboo shoot and was the perfect setting for dinner on our first night. Despite her humble origins, first operating from a Taipei back alley diner in 1977, the owner of Shin Yeh restaurant now commands the 85th floor of Taipei 101, serving up elegant, contemporary creations inspired by traditional Taiwanese home-style cooking.
Though seemingly a far cry from the glamour of Taipei 101, my second favourite meal was, surprisingly, at a shopping mall, beneath the tower itself. Prepare to battle wayward queues and huge crowds of hungry people if you want to eat at Din Tai Fung. This Michelin-starred restaurant (yes, you heard right, a Michelin-starred restaurant in a shopping mall) is famed for its xiǎolóng bāo (steamed pork dumplings), but, in all honesty, absolutely everything they brought to the table was insanely delicious. With windows looking into the kitchen, you can spend hours digesting your dumplings and watching the chefs meticulously craft these bite-sized beauties.
Quintessential experience… With so much nature to see – from marble cliff faces to emerald oceans of forest – hiking is a quintessential experience in northeastern Taiwan. Our first taster was the 500-step slog up Elephant Mountain in Taipei – totally worth it to watch the sunset over the city and get my own snaps of the skyline. We also hit the hiking trails that lace through Taroko National Park (roughly a three-hour drive from Taipei). The scenery is wilder here and even though it can get blustery on the peaks, the strong wind does help disperse some of the eggy smell from the region’s sulphuric vents – a small price to pay for hiking around hot spring territory.
Any incredible accommodation? Speaking of hot springs: our last night was spent in the stunning Gaia Hotel, where each room came equipped with its own personal hot pool. After a long day of hiking and thigh-busting stair climbing (stairs are synonymous with hiking in Taiwan), it was a dream to be able to flop from bed to bath (grabbing a glass of wine en route) and recline in style in the comfort and privacy of my own room.
If you do one thing… don a wetsuit and helmet and give river tracing a go. Known in other parts of the world as canyoning, this activity earns its more poetic moniker in Taiwan; without wishing to geek out too much, the landscapes here could easily have been plucked from the pages of Tolkein’s The Lord of The Rings (Rivendell, eat your heart out).
We spent a whole afternoon wading through the Sa Po Dang river in Hualien, jumping off huge boulders, squeezing through tight crevices and scaling small waterfalls before stopping for tea, snacks and snorkelling around a secluded turquoise pool. It’s a fantastic way to not just view the landscapes from afar, but to get in amongst them and experience them up-close.
Bizarre encounter… From fine dining in spellbinding landmarks, soaking in my private hot spring and revelling in Mother Nature’s gifts, I leave you with Taipei’s epic toilet cafe! Enlisting every faucet – oops, I mean facet – of bathroom decor, the Modern Toilet Restaurant is a veritable playground for anyone with a sense of humour – and, at times, a strong stomach. After excusing myself from the table to use the actual bathroom, I was crying with laughter on my return to find on my delicately chosen chocolate ice cream piled in huge swirls, sprinkled with all manner of brown biscuits goodies, came served in a yellow porcelain squat toilet. If, like me, you think this might just be the best place in the whole world, bag yourself a souvenir from their shop which sells all manner of poop-themed paraphernalia.
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