If you’ve been waiting to find a fresh spot to try Padang food, originally hailing from West Sumatra, this is it. Point-and-choose from dishes stacked in the window, which come with rice and veg. There are chilli devilled eggs, fried and curried fish, rendang, perkadel (potato cakes) and more. Everything's as tasty as it is spicy.
It’s located 1.5km west of Soe centre.
