Must see restaurants in São Paulo

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    Maní

    Rustic-chic Maní will astound you. Run impeccably by the 2014 Veuve Cliquot World's Best Female Chef, Helena Rizzo, it's often rightfully touted as Sampa…

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    A Casa do Porco

    Chef Jefferson Rueda's casual temple of swine is a wonderful descent into all things pork. Delicious and decadent specialties such as porco san zé (R$48…

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    Tuju

    Delicate flavors and unconventional Brazilian ingredients inventively spun to delight your taste buds are hallmarks of top chef Ivan Ralston, who still…

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    Shin-Zushi

    Barely a blip from Paraíso metro station is this outrageously good and authentic sushi hotspot where brothers Robinson and Ken Mizumoto execute an…

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    Mocotó

    It's worth the trek to Zona Norte for a meal at this darling of regional restaurants, where the city's most likeable and impressive young chef took over…

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    Futuro Refeitório

    A former Pinheiros parking lot has been transformed into this unapologetically trendy canteen that bills itself as the future of eating. Indeed, low-key…

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    Feijoada da Lana

    Lana, a journalist by trade, and daughter Luísa, offer their hugely popular version of feijoada, Brazil's national dish, inside a smallish Vila Madalena…

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    Tordesilhas

    Chef Mara Salles creates some of the very best contemporary Brazilian cuisine in the city at dependable Tordesilhas. There is a palpable lean on…

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    Komah

    Set well off the culinary eaten track in Barra Funda, friendly Chef Paulo Shin (a D.O.M. alum) nevertheless draws in droves for his authentic Korean…

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    Patuá da Baiana

    It's expensive; we probably shouldn't even include it, but the experience at Bahian beauty Bá's 'secret' underground restaurant in her own home is just…

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    Leggera Pizza Napoletana

    Brazilian-Italian-American pizzaiolo Andre Guidon imports everything humanly possible from Italy – and this small, family-run affair epitomizes the…

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    Kan Suke

    Sushi superman Keisuke Egashira speaks broken Portuguese, arriving a few years back after 23 years at Tokyo's Sushi-Kan. This uneventfully simple, raw…

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    Bráz Pizzaria

    This Pinheiros pizza Paulistana warrior will leave you questioning (for a minute, anyway!) if pizza ever originated elsewhere. Do as Brazilians do: keep…

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    Carlos Pizza

    This intimate Vila Madalena pizzeria has been scooping up citywide pizza awards and its novel concept makes for a quick explanation: Neapolitan-style…

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    Speranza

    One of the oldest and most traditional pizzerias in the Italian neighborhood of Bixiga, where the Tarallo family has been serving serious pizza since 1958…

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    Lamen Kazu

    It's not as famous (or cheap) as its nearby rival Aska, but take the hint: the 99% Japanese clientele should tell you something. The fiery Kara Misso…

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    Capim Santo

    Top chef Morena Leite turns out excellent regional Brazilian fare, with an emphasis on local and organic ingredients, served in a relaxed, beautifully…

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    Estadão

    This classic Centro lanchonete (snack bar) serves working folk's meals at all hours, but its signature pernil (pork loin) sandwich, smothered in the…

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    Jiquitaia

    Accolades abound for upstart Brazilian chef Marcelo Bastos and his affordable entry-level into contemporary Brazilian cuisine. Pick any three courses at…

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    Bacio di Latte

    Most folks crave burgers and fries after a late night of being overserved in Vila Madelana, but if your sweet tooth is calling, the neighborhood outlet of…