
Dining here is as much an experience as a meal. Chef Niklas Ekstedt's education in French and Italian cooking informs his approach to traditional…
Dining here is as much an experience as a meal. Chef Niklas Ekstedt's education in French and Italian cooking informs his approach to traditional…
Classic technique, flawless presentation and a creative approach to local, seasonal ingredients helped chef Håkan earn his Michelin star. Hidden away in a…
At Rutabaga, celebrity chef Mathias Dahlgren pushes vegetarian cuisine into the realm of art: the menu features vividly colourful salads and other unusual…
Small but perfectly formed, this spot wows diners with creative takes on traditional Swedish dishes. Expect the likes of salmon carpaccio, Kalix roe,…
Fusion doesn't always work, but while some of the combinations here sound mildly indigestible – like mac and cheese with grilled lobster, truffles and bok…
Locally sourced ingredients, international twists and beautiful plating make for a culinary trifecta at the Icehotel's dining room and cocktail bar…
This justifiably popular vegetarian buffet is one of the nicest places to dine in Stockholm, with a glassed-in porch and outdoor seating on a terrace…
Roughly hewn walls, lush foliage and rotating exhibitions of contemporary art and photography set the scene at this award-winning cafe. Food options are…
Set among the greenhouses of a pretty botanical garden, Rosendals is an idyllic spot for heavenly pastries and coffee or a meal and a glass of organic…
It might be located at the local campground, but this popular restaurant is a smart, contemporary affair. Lunch options are limited and often husmanskost …
Reservations are essential at this hip yet welcoming hotspot. The menu's theme changes every seven weeks or so, with a focus that ranges from specific…
The kitchen and service at Finnhamns Krog, steps away from the ferry dock, are top notch: classy yet comfortable, and capable of transforming seafood into…
Within a stone’s throw of the sea in an 1847 fisherman’s magasinet (depot), this seafood star is located…
Take a defunct Systembolaget (state-owned alcohol shop), chip the ‘System’ off the signage, and reinvent the space as a buzzing, French bistro–inspired…
Waterside Salt & Sill, attached to a floating boutique hotel, is one of the best seafood restaurants in the region (which is saying something), with an…
This marvellous restaurant-hotel combo is based in a splendid 19th-century wooden villa. Superb, modish Nordic dishes might include steak with bone marrow…
An urban-boho vibe, great music (live at weekends) and '50s- to '60s-style decor, including an adjacent candy-coloured ice-cream parlour, contribute to…
Head here, inside the Grand Hôtel, for the famous smörgåsbord – especially during the Christmas holidays, when it becomes even more elaborate …
One of the best spots to dine in town, light-filled, contemporary Koksbaren puts sophisticated spins on quality produce, much of it regional. Expect…
Brainchild of Masterchef Sweden winner Jennie Walldén, Namu (meaning 'tree') serves up artfully prepared Korean dishes adapted according to the…