Best restaurants in Sitges

  • Top ChoiceRestaurants in Sitges

    El Cable

    Always packed, down-to-earth El Cable might just be Sitges' most loved tapas bar, rolling out classics like patatas bravas (often branded the best in town) alongside divine, inventive bite-sized creations.

  • Restaurants in Sitges

    Moreno Major 17

    The family-run purveyor of high-quality charcuterie in Sitges' market has opened this outstanding tapas bar and restaurant, serving up some of the best market-fresh fare in town. Feast on delectable razor clams, oysters and Cantabrian anchovies, while eyeing the tantalising seafood selections at the bar, or join the garrulous restaurant crowd over Iberian pork, grilled octopus and ingredient-packed goat's cheese salads.

  • Restaurants in Sitges


    At this packed-out fusion tapas spot, Spanish and Asian flavours collide in short, often-changing menus of deliciously creative concoctions that might include sea-bream sashimi, roasted celery with gorgonzola and walnuts, and Thai curry roast beef. Dine in a semi-open space at cosy corner tables or at the bar.

  • Restaurants in Sitges

    33 Sitges

    Decked out with tiled floors, slinky booths and dangling lamps, this fashionable fusion restaurant is a bold, contemporary marriage between Mediterranean and Asian cooking. The experimental modern menu throws out such delights as Galician steak in garlic-butter sauce, chargrilled duck breast with chili and lime, and ginger-infused Keralan-style vegetable curry. There's a good €17 three-course set lunch menu with wine.

  • Restaurants in Sitges

    Lady Green

    Indian-style pakoras with coconut curry, vegan cheeseburgers, shitake tempura with aioli, and delectable American-style vegan cheesecake: vegetarian Lady Green will satisfy even the most demanding taste buds with its imaginative meat-free and vegan dishes, bold flavours and tempting desserts.

  • Restaurants in Sitges

    Bon Estar

    A calming cream-coloured dining room sets the tone for thoughtful, elegant modern-Catalan cooking at family-owned Bon Estar. Delectable spinach-and-goat's-cheese croquettes are followed by hearty meat and fish mains, a selection of rice dishes, and a few pastas like squid-ink tagliatelle, while the impressive wine list proffers plenty of Catalan and other Spanish tipples.

  • Restaurants in Sitges

    La Nansa

    Just back from the seafront, up a little lane in a fine old house, this smart seafood specialist does a great line in paella and other rice dishes, such as local speciality arròs a la sitgetana (brothy rice dish with meat and seafood), as well as inventive mar i muntanya (sea and mountain) medleys and signature Km 0 plates.

  • Restaurants in Sitges

    El Pou

    Tiny Wagyu beef burgers, noodle stir-fries, burrata salads, and classics like anchovies, local-cheese boards and honey-fried aubergines crowd tables at this friendly gourmet tapas place, where Catalan and Asian flavours mingle. The presentation is as artful as the creative ingredient combinations.

  • Restaurants in Sitges

    La Salseta

    Slow food and seasonal produce dominate the menu at this homey yet elegant Catalan restaurant, with crisp pig's feet with blood sausage and a range of rice dishes, including creamy arròs a la sitgetana, among the highlights of a thoroughly satisfying menu.