Ballycastle
Artisan bakers Dara and Ciara Ó Hartghaile use only three ingredients in their sourdough loaves: flour, water and salt. You can see the bread being made…
Ballycastle
Artisan bakers Dara and Ciara Ó Hartghaile use only three ingredients in their sourdough loaves: flour, water and salt. You can see the bread being made…
Ballycastle
Fish and chips don't come fresher: local boats unload their daily catch right alongside this little harbourside hut. The cod, haddock, scallops, scampi…
Ballycastle
Lush salads, shepherd's pie, salmon and egg crumble and plenty of vegetarian and vegan options are among the homemade dishes prepared using local produce…
Ballycastle
Down a flight of steps from the street, this cosy little basement restaurant with intimate wooden booths and a big slate fireplace is a good place to…
Ballycastle
The Central Wine Bar is a safe bet for a great meal. Fresh local produce is used to create dishes like slow-roasted beef, smoked sea trout and seafood…