
Chef Jonathan Keane and his team forage the mussels, wild herbs and flowers that adorn the dishes at this exquisite restaurant within the vast grounds of…
Chef Jonathan Keane and his team forage the mussels, wild herbs and flowers that adorn the dishes at this exquisite restaurant within the vast grounds of…
The heart of Mayo's slow-food movement is found at this narrow storefront with a turquoise exterior and interior walls crammed with pictures. The kitchen…
Artisan, organic, local food packs the shelves and tables of this gourmet deli-cafe. Picnic goodies include Carrowholly cheese, Ballina smoked salmon and…
The fare of Sean Kelly's much-loved artisan butcher shop (next door) can be sampled here for breakfast and lunch, or stop for a coffee, a sandwich or some…
Set in the splendid manor house of Belleek Castle, the Library serves up elegant, acclaimed modern Irish cuisine that showcases local meat, fish and game…
The proprietors of Keem Bay Fish Products have been serving up their acclaimed smoked local salmon and other delicacies at this restaurant for decades…
Proprietor-chef Frankie Mallon's little restaurant packs a big punch. It's an intimate place with a series of long narrow rooms and a menu featuring gutsy…
With the warmest of welcomes, this simple cafe with bright colours and artfully mismatched, distressed furniture is a perfect refuge on a misty day…
Couldn't catch a salmon? The wizards at award-winning Clarke's will sell you their house oak-smoked salmon in myriad forms, plus all manner of other…
A wave of aromas hits as you walk through the door of this stylish restaurant, artfully run by Shteryo Yurukov and Eva Ivanova. Foraged, wild and local…
Fittingly for a pub set beside a boat-backed quay, Helm showcases the freshest Irish seafood, with chefs working with fish caught between Rossaveal in…
Fishing-themed decor festoons this welcoming restaurant-bar where local seafood is firmly to the fore, with lobster, crab claws and an excellent fish pie…
Upstairs above the Westport hubbub, there's excellent food on offer at this family-run bakery and lunch cafe, which has been in business for decades and…
The extensive menu here ranges from pizza and pasta to organic meat and fish. Carefully chosen ingredients are combined cleverly, whether you pause at the…
With its lively chatter, superb cakes and all-day brunches, Creel conjures up inventive treatments with traditional Mayo ingredients. Lunch might be a…
Friendly village pub Mickey's draws the locals for gossip, the occasional sing-a-long and simple but excellent seafood: smoked salmon, mussels and crab…
The perfect pause to soak up the charms of the little seaside village of Dugort, the Cottage offers fab coffees and baked goods plus a tasty variety of…
Denis Lenihan's culinary skills enjoy widespread acclaim, so make sure you don't miss the signature 'smoky bake' pie, stuffed with trout, salmon, mackerel…
A surfboard propped up in a corner and a pool table in the middle help lend this diner a laid-back air. Irish ingredients pack a menu that's strong on…
The unmistakable vibe of a proper neighbourhood cafe pervades this eatery, where folks chat surrounded by pine tables and bookcases. There’s a firm focus…