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Rouge Tomate by Jan Mark Holzer

Best places to eat in New York City

Rouge Tomate by Jan Mark Holzer Creative Commons Attribution

With some 20,000 restaurants, New York is a city of staggering options when it comes to dining. From inspired iterations of world cuisine, to quintessentially local nibbles, New York City’s dining scene is infinite, all-consuming and a proud testament to the kaleidoscope of citizens that call the city home. New York's celebrity chefs - David Chang, Mario Batali and Daniel Boulud to name a few - continue to redefine notions of the great New York restaurant, while new trends and constantly-changing appetites fuel a city ever on the cusp of reinvention. These days the scene very much revolves around fresh, locally sourced, Modern American cuisine and high-end comfort food.

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