Showing 1-7 of 7 results
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Caffè Cavour
This swish café on Rimini's main square attracts a well-to-do apéritif set on winter evenings. The coffee's good and there are lunchtime panini .
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Osteria Dé' Bó'rg
A homely osteria in the old fishing quarter, this place is what eating in Italy is all about. Simple, honest food made with local ingredients and served in unpretentious surroundings. Particularly good is the meat, grilled on an open fire and, on Fridays, the fish, bought at the local market.
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Osteria della Piazzetta
One of several eateries in a trendy pocket just off Piazza Cavour. An informal, wood-lined place whose food is more upmarket pub grub than haute cuisine, it's good for everything from simple piadine to grilled sausages, fried fish and hearty pasta.
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Osteria Tiresia
It's not hard to work out why the Tiresia is often full - excellent food, fair prices and a convivial faux-rustic setting. The emphasis is on meat here with steak, featuring in dishes such as the wonderful-sounding filetto ubriaco di sangiovese (fillet drunk on sangiovese red wine).
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Picnic
Don't let the indifferent service put you off because once the food's on your table you'll enjoy it. Sit out back and select from the sumptuous salad and vegetable buffet or go for one of the many seafood dishes. If you're fed up with fish, the goulash is a good winter alternative.
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Pizza da Nino
There are plenty of pizza takeaways, such as Pizza da Nino in the town centre.
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Ristorante Pier & Gilberto Europe
Whatever you're paying here, rest assured that it's going on the food not the location. Once you've come in off the noisy road, you're in a world of silver candlesticks, cascading bouquets and seriously good food. Seafood is a speciality so play safe with spaghetti ai frusta di mare (spaghetti with seafood) followed by a fish grill.
Showing 1-7 of 7 results
