Restaurants in Granada
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Café Fútbol
No Raúl or Fábregas, but plenty of art nouveau decor and fresh churros.
reviewed
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B
Restaurante Arrayanes
The best Moroccan food in a city that is well known for its Moorish throwbacks? Recline on lavish patterned seating, try the rich, fruity tagine casseroles and make your decision. Note that Restaurante Arrayanes does not serve alcohol.
reviewed
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Poë
British-Angolan Poë offers Brazilian favourites such as feijoada or chicken stew with polenta, and a trendy multicultural vibe.
reviewed
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Samarkanda
While everyone else is satisfying their Arabic aspirations in the Moorish teterías, only a savvy few seek out this fine family-run Lebanese restaurant with indoor and outdoor seating. The aubergine dips, avocado salad, felalefs and cinnamon-dusted chicken pie could well have you planning your next holiday around a trip to Beruit.
reviewed
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E
Vía Colón
A great place for a rich breakfast, where apron-clad, rushing waiters are overlooked by cherubs and angels. There are also meaty mains, such as the delicious jamón ibérico de bellota (ham made from pigs fed on bellotas (acorns)).
reviewed
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Jamones Castellano
This is a perfect delicatessen for picnic preparation - get some jamón serrano (mountain-cured ham), pimientos del piquillo (preserved charred peppers) and some cheese for a perfect, rhyming bocadillo (sandwich).
reviewed
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G
Tetería As-Sirat
For a lung-filling hookah and tea experience try this little place next door to Kasbah. Among a head-spinning variety of teas you'll find Cocktail Cleopatra or a fruity mango infusion, which complements the honey-and-orange crepe nicely.
reviewed
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H
Bodegas Castañeda
An institution and reputedly the oldest bar in Granada, this kitchen whips up traditional food in a typical bodega setting. The free tapa of paella is almost enough for a light lunch. Get a table before 2pm as it gets very busy then.
reviewed
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Pastelería López-Mezquita
The on-the-go-snacks served at this pastry shop with cafe seating out back will allow you to enjoy Plaza Bib-Rambla and a flaky bacon-and-date empanadilla at the same time – ingenious.
reviewed
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I
El Ají
A cool, modern (tiny) interior, soft jazz and a menu of nontraditional meat and vegetarian choices make Ají different in the way that only Granada can be.
reviewed
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Kasbah
This tetería is unusual in that it serves light snacks. It also stands out for its intricate stucco arches and well-camouflagued seating nooks.
reviewed
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Momento2
Over here have some of the best food of Granada. Try the morcilla blood sausage tapa with date pesto, cherry compote and a wafer of fried milk.
reviewed
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Al Andalus
The first in a range of over-the-counter, Arabic fastfood-feast kebab houses. This place does a mean parcel of falafel in pitta.
reviewed
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Oliver
Sandwiched between Plazas Bib-Rambla and Trinidad, this is a favourite lunchtime office-worker-stop revered for its fried fish.
reviewed
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Om-Kalsum
A few doors away from Poë, Om-Kalsum sticks to Arabic-influenced favourites such as lamb mini-tagines and chicken kebabs.
reviewed
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Café Central
Perk up with a strong morning coffee (€1.60) at this laid-back cafe with a feeling of yesteryear to it.
reviewed
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Cunini
This place dishes up first-class fish and seafood as tapas if you stand at the bar, or full meals out back.
reviewed
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Reca
A tapas classic rightly famous for its salmorejo and its all-through-the-afternoon food service.
reviewed
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Guerrero
This is where you come for coffee and tostadas, or an English or 'American' breakfast if you're homesick.
reviewed
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Tetería Nazarí
Compliments its aromatic brews with some delicate Arabic pastries.
reviewed
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