Restaurants in Bamberg
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A
Bolero
About 30 different tapas are the mainstay of this sprawling bodega. Rustic wooden tables and candlelight transport you straight to southern Spain, as does the beer garden's brio.
reviewed
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B
Bassanese
Serves authentic Italian gelato, strudels and handmade chocolates to fans in wicker chairs on the cobblestones near the old town hall.
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C
Zum Sternla
Bamberg's oldest Wirtshaus (inn), Zum Sternla was established in 1380 and the camaraderie among its patrons has seemingly changed little in the intervening years. Bargain-priced staples include pork dishes, steaks, dumplings and sauerkraut, as well as specials, but it's a great, nontouristy place for traditional Brotzeit (snack), or just a pretzel and a beer.
reviewed
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Kornblume
Don't be deterred by the crass decor at this family-run place 1.5km east of the centre, as the tasty food is lovingly prepared and strict organic and eco-friendly principles impeccably upheld. The menu reads like a vegetarian's antioxidant bible, though the occasional meat dish also makes an appearance. Take bus 5 to Wunderberg.
reviewed
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D
Messerschmidt
In the house where plane engineer Willy Messerschmidt was born, this stylish gourmet eatery oozes old-world tradition, with dark woods, white linens and formal service. Dine out on the charming alfresco terrace overlooking a pretty park, or in the attached wine tavern with a more relaxed atmosphere.
reviewed
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E
Wirtshaus Zum Schlenkerla
A local legend that's known nationwide, this dark, rustic 16th-century restaurant with long wooden tables serves tasty Franconian specialities and its own superb Rauchbier, poured straight from the oak barrel.
reviewed
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F
Klosterbräu
This beautiful half-timbered brewery is Bamberg's oldest. It draws Stammgäste (regulars local drinkers) and tourists alike who wash down filling slabs of meat and dumplings with its excellent range of ales.
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G
Brotladen
The owner of Brotladen drives to village bakeries all over the region early each morning to amass over 50 different types of bread. We leave it to you to create 50 different types of sandwich.
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H
Café am Dom
The best cakes in town are made and served at this appealing café, which also has a handful of guest rooms, and delicious pralines stamped with the insignia of the Bamberger Reiter.
reviewed
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I
Ambräusianum
This outstanding brewpub does a killer Weisswurst breakfast - parsley-speckled veal sausage served with a big freshly baked pretzel and a Weissbier (€5.50).
reviewed
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J
Spezial-Keller
Quite a hike out of town, but the superb Rauchbier served here is your reward, along with great views of the Dom and the Altstadt from the beer garden.
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