San Francisco
Who's got the solution to cold snaps and tentative tummies? This Gai. The tender Hainan-style poached chicken here is free-range and antibiotic-free,…
Must-see restaurants in The USA
Waikiki
Katsu, the deep-fried Japanese cooking method that coats meats like pork and chicken in a perfectly crispy exterior made from panko bread crumbs. This…
Upper East Side
Levain's world-famous cookies are unlike anything you have ever tasted. Tempting you in four flavors – chocolate chip walnut, dark chocolate chip, dark…
Chicago
Michelin-starred Goosefoot serves a cutting-edge, modern American tasting menu that never fails to surprise. For instance, your dessert – a vanilla…
South Bay Beaches
There's a lot to love here, from the reclaimed wood-paneled exterior to the exposed rafters and wood-block common tables where you'll munch pomegranate…
Chicago
Follow your nose to Pleasant House, which bakes tall, fluffy, savory pies. Daily flavors include chicken and chutney, steak and ale, or kale and mushroom,…
Convict Lake Resort Restaurant
Eastern Sierra
Widely considered to be the best restaurant within a 100-mile radius. Expertly prepared fish and meat dishes such as beef Wellington, filet mignon, wild…
Bend
In a town of many, many breweries, Sunriver stands out, not only for its delicious, award-winning beers (try the flagship Vicious Mosquito IPA), but also…
Kailua-Kona
What happens when sandwich-loving owners from Louisiana and Arizona come together on the Big Island of Hawai'i? Pure delight on bread, from turkey Reubens…
Lanaʻi
This restored plantation house decorated with number plates has tables indoors and outside. Owners Barb and Mark cook creative takes on Italian cuisine…
Boston
Neptune’s menu hints at Italian, but you’ll also find elements of Mexican, French, Southern and old-fashioned New England. The impressive raw bar and…
Bluegrass Country
At this kind of place American eating is all about, local character Rick Paul whips up excellent (mostly Cajun) greasy spoon dishes at this tiny diner…
Atlanta
A game-changing Westside choice, this Basque-inspired hot spot specializes in pintxos (Basque-style tapas) and wood-fired asadas (grills) designed to…
Charleston
From the food geniuses who brought us Xiao Bao Biscuit comes this fusion place where there are no phones, no spoons and seemingly no rules. The playful,…
Dallas
A short drive from downtown, Fuel City serves up some of Dallas' best tacos in one of its most idiosyncratic locations (it's also a gas station and car…
Southwest Gulf Coast
With Venice Inlet and marina views from an elegant 2nd-floor dining room within a restored Victorian, this is a longtime surf ‘n’ turf favorite. Popular…
French Quarter
That the French expat community of New Orleans regularly makes its way to Mister Gregory's should tell you something about the quality of this bistro's…
East Texas
This tidy wooden restaurant, with its grassy site and outdoor patio, is a pilgrimage spot for barbecue fans. Ronnie Killen has achieved meaty nirvana with…
New Orleans
Chef Nina Compton became a household name via the TV show Top Chef, but her New Orleans restaurant is anything but a celebrity flash in the pan. This is…
Northern Oregon Coast
Just a handful of tables sit in this fine restaurant, which looks more like a greasy-spoon shack. The exquisitely prepared dishes will soon set you…
Santa Cruz
With a cult following, this artisan ice-cream shop crafts zany flavors such as bourbon-candied ginger, lemon-verbena–blueberry and ricotta apricot all…
Seattle
The fried chicken sandwich – served on a King's Hawaiian roll with cabbage and a perfectly spicy sauce – at this West Seattle spot is one of the best…
North Shore & Central O‘ahu
Quintessential North Shore, Ted’s is the place where surfers load up for breakfast, laid-back locals grab a snack, suntanned vacationers dig into plate…
Harlem & Upper Manhattan
Transatlantic superchef Marcus Samuelsson laces upscale comfort food with a world of flavors at his cool brasserie. Mac 'n’ cheese joins forces with…
The Mission, Dogpatch & Potrero Hill
Back-alley bounty brings ravenous crowds on Thursdays to this nonprofit, neighborhood-run market, come rain or shine. More than 30 local farmers and food…
The Adirondacks
Morgan & Co is the offspring of husband and wife Steve Butters and Rebecca Newell-Butters (who is a Chopped winner) and specializes in modern American…
Burlington
This ever-popular downtown eatery serves pancakes, biscuits and gravy, omelets and tofu scrambles, along with sandwiches, tacos, salads and delightful…
Disneyland Resort
Decked out like a Hollywood country club, new Carthay Circle is the best dining in either park, with seasonal steaks, seafood, pasta, smart service and a…
South Philadelphia
Think Dutch comfort food rather than new-Scandi cuisine at this welcoming BYOB just off the main E Passyunk drag. Jovial Netherlands-born chef Joncarl…
Vermont
Few views in Vermont compare with those from the window tables overlooking spectacular Ottauquechee Falls in Simon Pearce's dining room, suspended over…
Windward Coast
Vegan meets Hawaiian at this Waimanalo sensation, where you can savor back-to-the-earth farm goodness from a family kitchen. Dishes such as the roasted…
Kihei
This open-air eatery may sit in a strip mall, but the decor embraces all things Hawaiian, from the koa canoe hanging overhead to the enormous beach photos…
Portland
Doughnuts made from potato? Yep, and they're awesome. Local Maine potatoes and sweet potatoes go into the recipe for these doughnuts, creating a moist,…
Seattle
A glorified food shack whose overflowing Cuban sandwiches (which are a lot more generously stuffed than they are in Cuba) have long prompted plenty of…
Silver Lake & Echo Park
Flickering tea lights and charming, competent barkeeps crank up the charm at this intimate, convivial space, owned and run by a husband-and-wife team. You…
Downtown Los Angeles & Boyle Heights
Designed by prolific architect John Parkinson and once home to an office occupied by Frank Lloyd Wright, LA's beaux arts market hall has been satisfying…
Indianapolis
Fork into seasonal dishes such as Indiana mushroom stroganoff with pappardelle, sherry, crème fraîche and parsley pistou or an incredible pork belly with…
Los Angeles
A super-cute cafe with tied-back curtains, freshly picked flowers and sidewalk tables, Kitchen Mouse is Highland Park's favorite herbivore. Everyone from…
Connecticut
On the 20th floor of the Hartford Steam Boiler Inspection and Insurance Co, contemporary ON20 serves an elegant fusion menu with peerless views of the…
Midcoast Maine
A true farm-to-table experience, this cafe-bakery-farmers market presents fabulous, all-vegetarian fare – plus wicked-good baked treats, from cauliflower…
