Must-see restaurants in New York

  • Sons of Thunder

    Midtown

    New York has clearly embraced the poke trend, but some places do it better than others. Sons of Thunder’s version of the Hawaiian dish can be tailored to…

  • Gansevoort Market

    West Village, Chelsea & Meatpacking District

    Inside a brick building in the heart of the Meatpacking District is this buzzing food emporium. A raw, industrial space lit by skylights, it features a…

  • Korzo

    New York City

    The story of Korzo begins with love forged in the ski resorts of former Czechoslovakia, and finds its happy ending in the husband-and-wife owners' mutual…

  • Casa Mono

    Union Square, Flatiron District & Gramercy

    Another success story from restaurateur Mario Batali and chef Andy Nusser, Casa Mono features a great, long bar where you can sit and watch your Michelin…

  • Da Mikele

    Financial District & Lower Manhattan

    An Italo-Tribeca hybrid where pressed tin and recycled wood meet retro Vespa, Da Mikele channels la dolce vita (the sweet life) with its weeknight…

  • Smith

    Midtown

    This bustling brasserie has an industrial-chic interior, sociable bar and well-executed grub. Much of the food is made from scratch, the seasonal menus a…

  • Di Fara Pizza

    New York City

    Operating since 1965 in the Midwood section of Brooklyn (south of Ditmas Park), this old-school slice joint has inspired adulation from countless food…

  • Ess-a-Bagel

    Midtown

    Fresh, toothsome bagels have made this kosher deli a veritable institution. Pick your style of bagel and choose from a sprawling display of cream cheeses…

  • Cosme

    Union Square, Flatiron District & Gramercy

    Mexican gets haute at this slinky, charcoal-hued restaurant, with innovative takes on south-of-the-border flavors from co-chefs Enrique Olvera and Daniela…

  • Jun-Men

    West Village, Chelsea & Meatpacking District

    This tiny, ultramodern ramen joint whips up delectably flavored noodle bowls in variants of pork shoulder, spicy miso or uni mushroom (with sea urchin)…

  • Stonefruit Espresso + Kitchen

    New York City

    Light, farm-to-table meals plus plenty of baked sweet treats are served in Stonefruit's earthy-organic space. Amplifying its back-to-nature charms is the…

  • JeJu Noodle Bar

    West Village, Chelsea & Meatpacking District

    With classic ramen continuing to rampage across the world's tables, perhaps it's time to explore its variations – such as the Korean ramyun served at this…

  • Boqueria Flatiron

    Union Square, Flatiron District & Gramercy

    A holy union between Spanish-style tapas and market-fresh fare, Boqueria woos the after-work crowd with a brilliant lineup of small plates and larger…

  • Taboon

    Midtown

    Taboon is Arabic for stone oven, and it's the first thing you'll see when stepping through the curtain into this warm, casually chic hot spot. Join urbane…

  • Don Antonio

    Midtown

    A top spot for authentic Neapolitan-style pizza, this hopping eatery is the offspring of Naples' historic pizzeria Starita. While New York concessions…

  • LOOK by Plant Love House

    New York City

    Snug and adorable, this Thai cafe serves incendiary noodle soups (num tok, enriched with pork blood, is a specialty), tangy som tum (spicy papaya salad)…

  • ATLA

    SoHo & Chinatown

    The Mexican dishes on ATLA's menu – enchiladas, quesadillas, tacos, chilaquiles – might sound like standard fare, but here they've been elevated to fine…

  • Frankies 457 Spuntino

    New York City

    Frankies is a neighborhood magnet, attracting local couples, families and plenty of Manhattanites with hearty pasta dishes like cavatelli with hot sausage…

  • Artopolis

    Queens

    Considered among Greeks in the know to be NYC's best Hellenic bakery, Artopolis – the City of Breads – drops the Aegean sweetness on Astoria. Greek…

  • Dominique Ansel Bakery

    SoHo & Chinatown

    One of NYC's best and most well-known patisseries has more to offer than just cronuts (its world-famous doughnut-croissant hybrid), including buttery…

  • J's On the Bay

    Staten Island

    A 1950s-style diner with present-day panache, J's is a pleasing package: there are brunches with a twist, like oatmeal French toast and chorizo…

  • Baz Bagels

    SoHo & Chinatown

    A shamelessly flamboyant combo of pink, palm prints and Dolly and Barbra portraits, New York's campest diner keeps things fabulous with its hand-rolled,…

  • Lan Larb

    SoHo & Chinatown

    Food fiends flock to Lan Larb for cheap, flavor-packed Thai. It specializes in larb, a spicy, minced-meat salad from Thailand's northeast Isan region (try…

  • Seasoned Vegan

    Harlem & Upper Manhattan

    Run by a mother-and-son team, the Seasoned Vegan has earned a loyal following for its delicious twist on soul food. Everything here is organic, kosher and…

  • New Leaf

    Harlem & Upper Manhattan

    Nestled in Fort Tryon Park, a short walk from the Cloisters, this 1930s stone building feels like a country tavern. Settle in for market-fresh ingredients…

  • Upstate

    East Village & Lower East Side

    Upstate keeps it simple: it serves outstanding seafood dishes and craft beers. The small, always-changing menu features the likes of beer-steamed mussels,…

  • Karczma

    Brooklyn: Williamsburg, Greenpoint & Bushwick

    There's no better way to soak up Greenpoint's Polish flavors than at this tavern-style restaurant. Slip into a booth, admire the rustic decor, and order…

  • Sylvia's

    Harlem & Upper Manhattan

    Founded by Sylvia Woods in 1962, this Harlem icon has been dazzling Harlemites and visitors (including a few presidents) with its lip-smackingly good down…

  • Marc Forgione

    Financial District & Lower Manhattan

    Marc Forgione's gorgeous modern American food finds an apt setting in this convivial, wide-open, brick-lined dining room. Utmost attention is given to…

  • Danji

    Midtown

    Young gun Hooni Kim woos palates with his Korean creations, served in a snug, whitewashed space. Lunch focuses on bibimbap (a traditional Korean rice dish…

  • BLVD Bistro

    Harlem & Upper Manhattan

    Bustling BLVD Bistro takes quality seasonal produce and turns it into subtly tweaked Southern soul food. Heading the kitchen is Mississippi-born Carlos…

  • La Slowteria

    New York City

    Colorful, flavor-packed tacos and punchy cocktails rimmed with chilli salt are a winning combination at La Slowteria, which has the bonus of a hidden back…

  • Minetta Tavern

    West Village, Chelsea & Meatpacking District

    Book in advance, or come early to snag a table on a weeknight, because Minetta Tavern is often packed to the rafters. The snug red-leather banquettes,…

  • PS Kitchen

    Midtown

    Whitewashed brick and distressed mirrors set the scene for a dining experience that lets you do good while eating well – all of PS Kitchen's profits go to…

  • Tacombi Fonda Nolita

    SoHo & Chinatown

    Festively strung lights, foldaway chairs and Mexican men flipping tacos in an old VW Kombi: if you can't make it to the Yucatan shore, here's your Plan B…

  • Little Skips

    Brooklyn: Williamsburg, Greenpoint & Bushwick

    It's requires attention to detail to create a cafe this artfully haphazard. Little Skips is decked in art, all creaky wooden floors and mismatched seating…

  • Tacombi Café El Presidente

    Union Square, Flatiron District & Gramercy

    Channeling the cafes of Mexico City, pink-and-green Tacombi covers numerous bases, from juice and liquor bar to taco joint. Score a table, order a…

  • Llama Inn

    Brooklyn: Williamsburg, Greenpoint & Bushwick

    Both a neighborhood corner bar that encourages lingering and mingling with locals, and a restaurant serving seriously interesting Peruvian food, the Llama…

  • Kossar's Bagels & Bialys

    East Village & Lower East Side

    Since 1936 Kossar's has been serving up Jewish baked goods like bagels, chocolate and cinnamon babka (a bread-like cake) and bialys. What's a bialy, you…

  • Carriage House

    Finger Lakes

    Carriage House (which is located in a renovated carriage house, natch) serves brunch throughout the week. The menu is full of delicious sandwiches …