New York City
This beloved neighborhood farmers market is held at the southeastern corner of Fort Greene Park every Saturday, year-round. Purveyors of local and…
New York City
This beloved neighborhood farmers market is held at the southeastern corner of Fort Greene Park every Saturday, year-round. Purveyors of local and…
Brooklyn: Williamsburg, Greenpoint & Bushwick
'Brooklyn's finest artisanal vegan doughnuts' might sound like peak hipster, but here reality exceeds the hype. Light, almost croissant-like doughnuts are…
New York City
This intimate Fort Greene stalwart showcases the talents of chef Tyler Kord. Comforting bistro dishes are given surprising accents: the half-chicken gets…
New York City
Open since 1936, Tom's traffics in Brooklyn nostalgia and delivers good, greasy-spoon cooking three blocks from the Brooklyn Museum. Breakfast is served…
Midtown
ViceVersa's Italian menu features refined, cross-regional dishes like arancini with black truffle and fontina cheese. For a celebrated classic, order the…
New York City
Home-spun Cuban recipes are whisked efficiently to the hungry diners and bar flies populating this boozy Bed-Stuy eatery. Roasted meats, flavorful stews…
West Village, Chelsea & Meatpacking District
A playful spirit marks this Australian-run Indian restaurant near Union Sq. Many dishes play fast and loose with tradition, such as 'naan pizza' with…
West Village, Chelsea & Meatpacking District
Run by celebrated restaurateur Keith McNally, Morandi is a warmly lit space that spills onto the sidewalk in summer. The hubbub of garrulous diners…
West Village, Chelsea & Meatpacking District
Cozily occupying a historic Chelsea town house, this beacon to hungry vegans is a peaceful, romantic dining spot that offers imaginative, all-kosher tofu,…
West Village, Chelsea & Meatpacking District
This gorgeous town house highlights the neighborhood’s quaintness, with plenty of exposed brick, wood beams, flickering candles, massive mirrors and…
West Village, Chelsea & Meatpacking District
If you're craving a plate of oysters and don't mind a crowd, head to this West Village favorite. Happy hour is until 7pm daily (all night Monday) when you…
Brooklyn: Brooklyn Heights, Downtown Brooklyn & Dumbo
This casual hangout with an understated, bare-brick aesthetic is known for Sunday brunches, where locals sip Bloody Marys while DJs spin lazy tunes. The…
West Village, Chelsea & Meatpacking District
The much-garlanded creator of the cronut (croissant-doughnut hybrid) owns this small, sunlit bakery, where you can nibble on perfectly flaky croissants,…
New York City
A homey atmosphere and beloved Southern staples – like cornmeal-crusted catfish and shrimp po' boys – have won Peaches a loyal following. Shrimp and grits…
New York City
Solo diners nursing the daily 'sour' or 'bitter' cocktail at the bar are just as welcome at Roman's as larger parties of blow-ins or tables full of…
The Bronx
Fried or broiled and served in a paper basket with your choice of dipping sauce – that is how Tony's Pier does seafood. This City Island spot is located…
SoHo & Chinatown
Channeling Barcelona, this expansive, welcoming tapas joint serves both classic and classic-with-a-twist morsels, dexterously assembled in the open…
East Village & Lower East Side
Mom-and-pop shop extraordinaire Clinton Street Baking Company takes the cake in so many categories – best pancakes, best muffins, best po’boys (Southern…
West Village, Chelsea & Meatpacking District
Lovers of fine cheeses no longer have to settle for takeout orders from Murray's famed West Village fromagerie. Gourmet mac ‘n’ cheese, melted-cheese…
Upper East Side
This upscale, trendy Italian (originally a Nantucket transplant) makes for a pretty idyllic date night out for the culinarily enlightened. The pappardelle…
East Village & Lower East Side
This tiny, sun-drenched eatery has a strong local following for its friendly service and healthy, good-value dishes. A design-minded group crowds in for…
Upper West Side & Central Park
The self-proclaimed ‘King of Sturgeon,’ Barney Greengrass serves the same heaping dishes of eggs and salty lox, luxuriant caviar and melt-in-your-mouth…
Queens
Vesta is one of those neighborhood secrets, with chatty regulars at the bar, local art on the walls and organic produce from a Brooklyn rooftop farm. The…
Upper East Side
This sibling-run, tiny comfort-food outpost channels a hipster hunting vibe, complete with a giant deer-in-the-woods mural and a mounted buck’s head…
East Village & Lower East Side
This 9th St nook is a favorite among East Villagers looking for a quick caffeine fix, a hearty breakfast after a long night out or a friendly place to…
East Village & Lower East Side
Sit at the marble-topped bar or one of the side tables and watch the cooks whip up tasty dishes of spaghetti beautifully topped with fresh ingredients,…
West Village, Chelsea & Meatpacking District
Churning out quality Spanish and Basque tapas in closet-size surrounds, Tía Pol is the real deal, as the hordes of locals swarming the entrance can attest…
West Village, Chelsea & Meatpacking District
Just north of Washington Square Park, this is a refreshingly affordable part of Mario Batali’s empire, where thin pizzas are cooked on flat-iron griddles…
New York City
You can almost taste the smoked meats as you enter this small Boerum Hill eatery, which has exposed-brick walls and a couple of communal tables. Try…
Harlem & Upper Manhattan
When the weather is lousy, Pisticci makes a fine retreat, with its cozy two-room interior graced by low-lit chandeliers, vintage paintings and globe…
Queens
The brick-and-mortar location of El Guayaquileño is famous for its encebollado (a fish stew made of tuna, yuca, cilantro, onion, cumin and toasted corn) –…
New York City
Around the corner from the Brooklyn Museum and botanic garden, this homey brick-and-wood favorite serves unpretentious cooking that draws on a world of…
Midtown
Meat-free Korean is the draw at high-achieving Hangawi. Leave your shoes at the entrance and slip into a soothing, Zen-like space of meditative music,…
SoHo & Chinatown
This foodie-forward supermarket has been a New York institution for over 25 years. Originally a wholesale supplier to restaurants, it sells great produce…
Brooklyn: Brooklyn Heights, Downtown Brooklyn & Dumbo
This welcoming restaurant serves breakfast, lunch and dinner in a homey, wood-lined space. The roasted fish and eggplant parmigiana are exemplary but if…
New York City
The culture-straddling, counterintuitive marriage of Korean and Mexican food first purveyed from the famous Kimchi Taco truck has a bricks-and-mortar home…
Upper East Side
A little slice of Italy whose menu looks dropped into New York by the Italian culinary gods, this cozy cafe-bistro has exquisite coffee, as well as a mind…
Upper West Side & Central Park
It's no secret that good Thai food is hard to find in Manhattan (Queens is where the real-deal eateries reside). Although Land serves Americanized…
East Village & Lower East Side
Elevating the humble meatball to high art, the Meatball Shop serves up six varieties (including a vegetarian option). Order those balls on a long roll,…
New York City
Spreading across NYC (and far beyond) from the East Village, this chain of seafood 'shacks' works directly with fishers to ensure the provenance of its…