Restaurants in Sukhothai
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Fuang Fa
Pretend you’re a local in the know and stop by this riverside restaurant specialising in Sukhothai’s abundant and delicious freshwater fish. Try the Ъlah néua òrn tôrt grà·teeam, small freshwater fish deep-fried with garlic and served with ripe starfruit, or any of the numerous and delicious đôm yam–style soups. The English-language menu is limited, so be sure to ask about recommended dishes.
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Coffee Cup
If you're staying in the old city or are an early riser, come here for breakfast; the coffee is strong and the bread is fresh.
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Kuaytiaw Thai Sukhothai
Kuaytiaw Thai Sukhothai, about 200m south of the turn-off for Ruean Thai Hotel offers Sukhothai’s signature dish gŏo·ay đĕe·o sù·kŏh·tai, ‘Sukhothai-style noodles’, featuring a slightly sweet broth with different types of pork, ground peanuts and thinly sliced green beans.
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Ta Pui
Consisting of little more than a brick floor with a tin roof over it, Ta Pui claims to be the first shop in Sukhothai to have sold the famous noodle dish, 'Sukhothai’s gŏo·ay đĕe·o sù·kŏh·tai.'
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Poo Restaurant
Unfortunately named and deceptively simple, this restaurant offers a diverse menu of breakfasts, hearty sandwiches, Belgian beers and even a few Thai dishes.
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Jay Hae
You haven’t been to Sukhothai if you haven’t tried the noodles at Jay Hae, an extremely popular restaurant that also serves pàt tai and tasty coffee drinks.
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Sukhothai Suki-Koka
Specialising in Thai-style sukiyaki, this bright, homey place is popular for lunch. It serves plenty of Thai dishes but also does sandwiches and pasta.
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Dream Café
A meal at Dream Café is like dining in a museum or an antique shop. Eclectic but tasteful furnishings and knick-knackery abound, staff are equal parts competent and friendly, and most importantly of all, the food is good. The helpful menu lays down the basics of Thai food, explaining what to order and how to eat it. Try one of the well-executed yam (Thai-style 'salads'), or one of the dishes that feature freshwater fish, a local speciality.
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Chula
It has all the charm of an airport hangar, but the food at this local favourite is solid. Pick-and-choose from prepared dishes, or do the same with the raw ingredients displayed out front, which will be fried before your eyes.
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