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Alfalfa 10
The health conscious might be tempted by the multivitamin breakfast or the natural yogurt and runny honey here. Both slide down a treat.
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Altamira Bar-Café
With a nice terrace for some al fresco dining or lunching and busy, efficient waiters darting to and fro, Altamira is a decent choice for seafood raciones (meal-sized portions).
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Álvaro Peregil
This tiny bar has not much more in terms of decoration than garlic bunches hanging overhead and a couple of tall tables outside to rest your tapas on. But the food is so good you'll need nothing more. The salmorejo (a thicker version of gazpacho) is particularly good, with strips of jamón sprinkled over the top; try the orange wine, made from Seville's famous (and ubiquitous) oranges.
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Badaluque
Argentine-owned and always busy, the Badaluque has a good-value breakfast, or join the evening crowds who come for the pizzas. Coffee with a ham-and-cheese tostada is great value.
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Bar Alfalfa
This is one of the most charming tapas bars in town, and it serves excellent jamón, in generous cuttings. The bar is so small that ten is a crowd, but if you get to sit down or perch by a barrel-table, you can enjoy the intimate décor of dark, forest greens, tiled walls, and sip a glass of fino .
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Bar Casa Fernando
This place bustles with punters, most of whom are trying out the good-value menu of the day. There is a variety of options but a small dish of paella, followed by fried fish and a dreamy caramel flan will set you up nicely.
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Bar Gloria Bendita
This place smells of strong coffee and strong cheese, and will happily ply you with both. Share the intimate bar with a few locals or escape with your bocadillo (sandwich) to the tables outside.
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Bar Horacio
Friendly, bow-tied waiters serve up a great selection of tapas at this bar, which heaves with chattering locals.
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Bar Laredo
Watch them slap together a variety of bocadillos (bread roll with filling) for rapid consumption at this popular breakfast stop.
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Bar Levíes
The ultimate student tapas bar, crowded Levíes serves a tapa of solomillo al whisky as big as a ración - and beer in big glasses.
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Bar Pepe-Hillo
For no-nonsense, quality tapas head for easy-going Bar Pepe-Hillo.
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Bar-Restaurante Las Columnas
Beefy men and tasty tapas are brought together at this low-key restaurant, which serves down-to-earth fare such as albóndigas (meatballs).
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Bodega Santa Cruz
Here is a place that really turns the tapas on. A focal point for tapas pilgrims, Bodega Santa Cruz has a wonderful choice of flavoursome bites. In the hubbub of Barrio Santa Cruz, its popularity is testimony to its quality.
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Cafe Alianza
Old-fashioned street lights, a trickling fountain and colourful wall plants make this small plaza a charming place to relax with a coffee, and Cafe Alianza is positioned perfectly for just that. Its tapas nibbles are also good.
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Café Bar Duque
Perfect for a breakfast or afternoon delight of churros con chocolate .
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Café Bar Las Teresas
Hams dangle proudly from the ceiling and punters are kept happy with plates of traditional tapas.
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Café-Bar Campanario
A hotchpotch of tapas favourites can be found here, including the cornerstone of Spanish cuisine, the tortilla de patata (Spanish omelette), aubergines with cheese and divine croquettes with ham and bechamel. Unlike most of the old bars it has an airy feel.
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Café-Bar Puerta de Jerez
Cars and horses whizz around the fountain at Puerta de Jerez at great speed and it's fun to watch the spectacle at this cafe-bar..
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Carmela
The rustic-looking waiting staff, dressed in headscarves and aprons, give this establishment a rather earthy feel. It cooks up a wholesome quiche Lorraine.
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Casa Cuesta
Something about the carefully buffed wooden bar and gleaming beer pumps suggests the owners are proud of Casa Cuesta. They should be; it's a real find for food & wine lovers alike.
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Casa Robles
The dizzily bright lights of the restaurants north of the cathedral function to attract and trap buzzing sightseers, so be prepared. One good option is Casa Robles, an upmarket choice that prides itself on its natural food and elegantly styled restaurant. Its dishes, which range from braised bulls' tails to seasonal salads, are beautifully presented.
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Cervecería Giralda
Exotic variations are merged with traditional dishes at this bar in what was once a Muslim bathhouse.
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Corral del Agua
If you're hankering for inventive food on a hot day, book a table at Corral del Agua. Its cool, green courtyard is a lovely spot to sample traditional stews and Arabic-inspired desserts.
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El Patio San Eloy
Hams hang like stalactites at the always-busy Patio San Eloy, where you can sit on the steps at the back and feast on a fine array of burguillos (small filled rolls).
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Enrique Becerra
Enrique Becerra adds a smart touch to the El Arenal area and cooks up hearty Andalucían dishes to rave about and remember long after the eating. The menú is a satisfying caboodle of two courses, bread, dessert, coffee and wine.
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