Vejer de la Frontera
Sizzling atmosphere and flawless cooking combine at this beautiful restaurant hidden within a cavernous 16th-century, Moorish-origin house where even…
Must-see restaurants in Cádiz Province
Arcos de la Frontera
Along with oh-so-Andalucía flamenco/bullfighting decor, tiled floors and hand-painted tables, cheerful and popular Jóvenes Flamencos has an enticing menu…
El Puerto de Santa María
Audacious is the word for the bold experimentation of leading Spanish chef Angel León, whose seafood-biased nueva cocina has won a cavalcade of awards,…
Cádiz
The hub of the Barrio de la Viña fun, with every inch of its walls covered in flamenco, bullfighting and Carnaval paraphernalia, always-busy Casa Manteca…
Sanlúcar de Barrameda
No matter when you arrive, Casa Balbino is always overflowing with people drawn in by its unbeatable seafood tapas. You’ll have to elbow your way through…
Vejer de la Frontera
Exquisitely styled with boho-chic Vejer flair, Corredera 55 delivers elegant, inventive seasonal cuisine packed with local, organic ingredients and Cádiz…
Tarifa
This long-established Italian-run cafe with eye-catching blue-and-white Morocco-inspired decor whips up some of the best breakfasts in Andalucía. You'll…
Jerez de la Frontera
This cavernous, imaginative restaurant occupies an exquisite old bodega set around a suspended fireplace. Delicately presented market-based specialities…
Cádiz' White Towns
At the foot of the village, overlooking Zahara's reservoir, British-American-run Al Lago serves Andalucian cuisine with an inventive, contemporary slant…
Cádiz
Ask any gaditano for their favourite Cádiz tapas bar and there’s a strong chance they’ll choose El Faro. Seafood, particularly the tortillitas de…
Sanlúcar de Barrameda
A touch more elegant than its neighbours, long-established Casa Bigote is seafood-tastic Bajo de Guía's most renowned restaurant. House specials include…
Tarifa
Decorative surf boards, wall-mounted chairs and Balinese umbrellas fill the leafy, tropical-feel interior of this wonderful laid-back cafe, where the…
Cádiz
Originally opened in 1912 on the centenary of the 1812 constitution, the restored Royalty was once a discussion corner for the intellectuals of the day,…
Jerez de la Frontera
Pitching itself among age-old city-centre favourites, Albores brings a contemporary edge to local flavours and traditional recipes with its original,…
Tarifa
Squeeze into the standing-room-only bar or battle for your terrace table at El Francés, which gives Andalucian classics a subtle twist. Tarifa's favourite…
Sanlúcar de Barrameda
Flavours from Cádiz collide with international flair in imaginative, market-fuelled concoctions at this romantic patio restaurant up in the old town…
Tarifa
This relaxed terrace restaurant, co-working space and cocktail/juice bar pulls out all the stops with its ultra-enticing, organic vegetarian and vegan…
Jerez de la Frontera
Slide into blond-wood booths amid minimalist decor for jerezano chef Israel Ramos' beautifully creative contemporary dishes fuelled by typical Andalucian…
Southeast Cádiz Province & the Costa de la Luz
Prize-winning Antonio, 1km south of Zahara, is wildly recommended for its top-quality seafood, delivered by attentive staff in a sparkling modern-design…
Cádiz
Barrels of Pedro Ximénez, manzanilla (chamomile-coloured sherry) and oloroso (sweet, dark sherry) stack up behind the bar at this down-to-earth 1956…
Grazalema
The cooking is more fun and inventive than the rustic check-cloth, beamed-ceiling, bull-festival-inspired decor suggests at this cosy gastrobar, run by a…
Jerez de la Frontera
Fresh Gaditano classics – Sanlúcar king prawns, rabo de toro (oxtail), camarones (shrimp) – meet international inspiration at this uberstylish 2019…
El Puerto de Santa María
It's a measure of El Puerto's gastronomic nous that, in such a seafood-oriented town, there's a meat restaurant that could compete with any Buenos Aires…
Sanlúcar de Barrameda
With its beamed ceiling and tiled floors, Taberna Argüeso feels like an old-time tapas bar but, out the back, it morphs into a smart glassed-in sushi bar…
Southeast Cádiz Province & the Costa de la Luz
From the super-star team behind Barbate seafood sensation El Campero, this cheery contemporary tavern puts to the spotlight on the region's famous…
Cádiz
Courtesy of Cádiz' popular La Marmita Group, this sleekly minimalist old-city spot thrills diners with its imaginative, intelligently presented Andalucian…
Cádiz
A rustic-chic modern-day casa de comidas with open stone, tiled floors and bright-white walls creates an intriguing setting for sampling traditional,…
Cádiz
Busy with travellers and gaditanos alike, this expertly reimagined former ultramarinos (grocer's shop) radiates stripped-back contemporary styling with…
Jerez de la Frontera
A subtle designer entrance reveals just a handful of tables at jerezano chef Israel Ramos' intimate, highly innovative, Cádiz-rooted Michelin-starred…
Jerez de la Frontera
This big-and-busy spot is a carnivore's dream that dishes up generous grilled-meat tapas and full meaty spreads ranging from sizzling pork/beef/chicken…
Tarifa
All stone walls, tall tables and cheery staff, this zestful newcomer prides itself on its cocina sencilla (simple cooking), but there's nothing plain…
Cádiz
Like an arty cafe meets colourful tapas bar, La Candela surprises with its floral-stamped windows, rustic-industrial decor and brilliantly original…
Cádiz
One of those bubbly, contemporary tapas places you'll never want to leave, Sopranis blends casual and sophisticated to perfection. The food is equally…
Cádiz
There's always a queue trailing out the door at wonderful, packed-out Columela, where diners both local and international feast on delicately prepped…
Jerez de la Frontera
The latest venture from Jerez' hugely popular Albores team, seafood specialist A Mar doubles as chic tapas bar and smart restaurant, with fish-shaped…
El Puerto de Santa María
Decked with fish carvings and splashes of colour, this fashionable seafood tavern provides a tapas-sized taste of the cutting-edge cuisine crafted by top…
Cádiz
One of Cádiz’ most long-standing restaurants, Atxuri fuses Basque and Andalucian influences into a refined range of flavours. As you’d expect from a place…
Cádiz' White Towns
Fabulous Zahara views across the glassy reservoir make this relaxed restaurant and waterfront lounge bar, 3km north of town, hugely popular on warm days…
El Puerto de Santa María
Upmarket El Faro gets busy for its traditional-with-a-hint-of-innovation take on local seafood, excellent Spanish wine list, and classically smart,…
Jerez de la Frontera
Hotshot local chef Juan Luis Fernández, who trained at El Puerto's celebrated Aponiente, was awarded Jerez' first Michelin star in 2018 for his…
