Showing 1-20 of 20 results
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Adega do Neto
Cheap daily specials - fried chicken, feijoada (pork and bean casserole) - are the name of the game at this small, cheerful local eatery. There are a handful of tables and counter service (great for solo travellers).
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Aquário
This small quaint vegetarian restaurant serves beautifully prepared dishes - but just one changing lunch special per day - along with freshly squeezed juices and vegan desserts. Checked tablecloths and old stone walls add to the ambience.
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Botequim da Mouraria
Poke around the old Moorish quarter to find this small cosy spot that serves some of Évora's finest food. They don't take reservations, and there are no tables - just stools at the counter.
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Café Alentejo
With arched rooms painted in pale gold and red, and blues forming the soundtrack, this is an appealing, relaxed restaurant, with well-spaced tables and traditional Alentejan specialities, featuring lots of bread, coriander and garlic.
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Café Arcada
Always busy, this barn-sized meeting place is great for coffee, crepes and cakes - and you can sit at an outdoor table on the lovely plaza.
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Café Restaurante Repas
Repas may be nothing special cuisine-wise, but its location and outdoor seating are irresistible.
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Casa dos Sabores
A sleek café with solid small wood tables, marble floors and nice sandwiches, this place sells local wine, cheese and meats here, too.
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Gelataria Zoka
Zoka is heaven for ice-cream lovers and you can sit at tables on the pedestrianised street.
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Jardim do Paço
Beside Igreja de São João, in the former garden of the Palácio dos Duques de Cadaval, this is a lovely setting amid orange trees - or there is an indoor hall decorated with wedding-reception chic.
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Mercado Municipal
You can pick up fruit and vegetables at the mercado municipal and eat them in the adjacent jardim público. Or try Modelo Hypermarket, a supermarket just beyond the town limits on the road to the camp site and Alcáçovas.
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O Antão
With a white, arched, leafy interior, this restaurant offers beautifully cooked rural showpieces, such as rabbit Alentejana (cooked with clams) or duck rice, and has won prizes for its cuisine.
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O Aqueduto
A much-recommended restaurant that's a cut above the rest, this place has inspiring food that has won prizes, and service to match.
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Pastelaria Conventual
An atmospheric pastry shop serving strong coffee and sweet desserts to a largely local crowd. Try regional specialties like toucinho da abadessa, a kind of almond fruitcake.
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Restaurante Cozinha de Santo Humberto
This is a traditional, long-established place, in a grand arched, whitewashed cellar hung with brass and ceramics. It offers a big menu of regional fare - try the hearty, inventive carne de porco com amêijoas (pork and clams). There is a nearby café serving similar (but lighter) bites with seats on the praça.
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Restaurante O Fialho
Smallish with wood panelling and white tablecloths, this restaurant manages to be both smart and relaxed, and is the kind of place people talk of in awed tones.
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Restaurante Taverna
Set beneath a vaulted ceiling with drawings of Évora's plazas along the stone walls, Taverna serves good traditional food (codfish, lamb stew, pork ribs) at fair prices.
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Snack-Bar Restaurante A Choupana
This is a tiled, busy place where you can sit at a long bar on tall stools. There's a TV, lots of knick-knacks and bargain mains of the day. The next-door restaurant could be a granny's kitchen - cosy, tiled and doilied.
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Taberna Típica Quarta-Feira
A jovial spot in the heart of the Moorish quarter, this place is decked with wine jars, and has robust cuisine, with hearty pork dishes and regional daily specials.
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Time Out
A tiny sushi restaurant with a trim and colourful look, Time Out serves a wide variety of Japanese bites. Reservations recommended.
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Vasco da Gama Cafetaria
This is a popular student eatery with outdoor seating.
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Showing 1-20 of 20 results
