Must-see restaurants in Mexico City

  • La Perla de la Roma

    Roma

    The true perla (pearl) at this superpopular family-style seafood restaurant is the mojarra frita (fried whole tilapia). The generously served dish comes…

  • Los Loosers

    Condesa

    Vegan food done right. Reporter-turned-chef Mariana Blanco cooks up something a little different each day for a daily changing menu inspired by Mexican…

  • Tacos Manolo

    Mexico City

    Famous for its 'taco manolo' (finely chopped beef, bacon and onion on a corn tortilla), you can chow down these tasty treats at the restaurant or the…

  • El Tizoncito

    Condesa

    This Condesa institution claims to be the creator of the taco al pastor (spit-roasted marinated pork). Whether it's true or not, it is certainly one of…

  • El Faraón

    Condesa

    Thanks to its long hours and proximity to the clubs around the lively Fuente de Cibeles, this spacious taco restaurant is busiest around 3am, but the…

  • Carnitas El Azul

    Zona Rosa & Reforma

    Blink an eye and you'll walk right past this nondescript carnitas joint. El Azul (real name Rubén) has been slinging tacos de carnitas (pork simmered in…

  • Bawa Bawa

    Roma

    Mexico City loves a barbecue and the Texas-style grub here ranks among the city's best. The pork belly and short rib reign supreme and can be ordered in…

  • Mercado Roma

    Roma

    Weekends at this gourmet food hall resemble a red-carpet event of well-to-do families and the best dressed (it has featured in top fashion mags). It is…

  • Fonda Mayora

    Condesa

    Fondas are traditionally small, local restaurants where you can get a hearty breakfast or lunch throughout the week. At this upmarket Condesa-style 'fonda…

  • Público Comedor

    Polanco & Bosque de Chapultepec

    In a languid stretch of Polanco, the Mexican breakfasts and lunches at this modern bistro are more wonderful than the fair prices suggest. Try chicken…

  • Azul y Oro

    Ciudad Universitaria & Tlalpan

    Chef Ricardo Muñoz searches Mexico high and low for traditional recipes and reinvents them to perfection. Fruits of his labor include buñuelos rellenos de…

  • Por Siempre Vegana Taquería

    Roma

    Vegans can join in the street-food action with soy and gluten taco versions of al pastor, loganiza (sausage) and chorizo. The late-night experience is…

  • Coox Hanal

    Centro Histórico

    Started in 1953 by boxer Raúl Salazar, this unpretentious establishment prepares Yucatecan fare just as it’s done in don Raúl’s hometown of Mérida. The…

  • El Péndulo Cafebrería

    Coyoacán & San Ángel

    Worth coming for the modern architecture alone, this library-sized cafe–bar–bookstore is built around a palm tree ascending over multiple well-stocked…

  • Esquites Don Josué

    Mexico City

    A line often swings around the corner in Colonia Álamos for these popular esquites (corn kernels in broth), the most coveted of which is served with…

  • Fonda Margarita

    Mexico City

    Possibly the capital’s premier hangover-recovery spot, this humble eatery under a tin roof whips up batches of comfort food such as longaniza en salsa…

  • La Esquina del Chilaquil

    Condesa

    Known simply as the 'chilaquiles corner,' this street stand does a roaring trade in tortas de chilaquiles – bread rolls filled with chilaquiles (fried…

  • Sala Gastronómica

    Polanco & Bosque de Chapultepec

    The attractive onsite restaurant at Museo Nacional de Antropología serves surprisingly good dishes, with a menu divided by region, providing a fast and…

  • Rokai

    Zona Rosa & Reforma

    Rokai takes Japanese food to a new level in Mexico City in the emerging 'Little Toyko' area. Opt for the 'omakase,' a changing tasting menu consisting of…

  • Green Corner

    Condesa

    Healthy lunch along the plant-filled avenue outside this restaurant–organic grocery store is stylish and relaxed. A set menu includes a choice of sugar…

  • Nicos

    Mexico City

    Hit this longtime favorite for traditional Mexican food done right. Among chef Gerardo Vazquez's signature dishes are the sopa seca de natas, a 19th…

  • Super Tacos Chupacabras

    Coyoacán & San Ángel

    Named after Mexico's mythical ‘goat sucker’ (a vampire-like creature), this famous taquería with seating under a freeway overpass slings wonderful beef…

  • Taquería El Turix

    Polanco & Bosque de Chapultepec

    This old-school taquería is a welcome sight in a neighborhood known for its pricey eats. With a recipe that's been in the family for 45 years, Turix does…

  • Panadería Rosetta

    Roma

    Sublime Mexican and French pan dulce (pastries), proper croissants and baguettes are made fresh daily at this tiny bakery, with a bench for coffee,…

  • Cabrera 7

    Roma

    The view here draws people as much as the food and cocktails. Multiple designer spaces each have their own personality and occasion. The most impressive…

  • Vegamo

    Alameda Central

    The vegan dishes at this tiny cafe are a giant saviour if you want delectable, fresh Mexican meals like pipian eggplant in a creamy (almond) pepita sauce,…

  • Café de Tacuba

    Centro Histórico

    Before the band there was the restaurant. Way before. A fantasy of colored tiles, brass lamps and oil paintings, this Mexican icon has served antojitos …

  • Doña Blanca

    Condesa

    Blanca is the fonda for Condesa locals to eat breakfast in their pristine activewear. The encyclopedic menu includes figure-conscious egg-white omelettes…

  • La Voragine

    Ciudad Universitaria & Tlalpan

    Run by a fun-loving couple from New York and CDMX, this muraled pizzeria-bar prepares savory pizzas, exquisite manicotti and fungi trifolati (flambéed…

  • Artículo 123

    Alameda Central

    Good Japanese, Thai and Vietnamese food like this is rare in el centro. Equally so, this cafe, restaurant and gift shop's cool antique-store design, which…

  • Kura Izakaya

    Condesa

    One of the city's best casual-but-smart restaurants for authentic Japanese sashimi, ramen, skewers and seasonal seafood-centric dishes. Sit at the bar for…

  • Yug Vegetariano

    Zona Rosa & Reforma

    The mostly Mexican menu is taste-bud heaven for vegetarians and vast enough for most carnivorous folk to find something they fancy. Choose from…

  • Degú

    Condesa

    Around picturesquely overgrown Plaza Popocatéptl, this diminutive cafe creates splendid brunches like giant cassava-tortilla quesadillas overflowing with…

  • Don Asado

    Zona Rosa & Reforma

    One of the best and most reasonably priced steakhouses in town. Uruguayan-owned Don Asado rocks a large wood-burning grill to cook juicy cuts such as its…

  • El Vilsito

    Mexico City

    Auto-mechanic shop by day, taco diner by night. No worries, though: the experts slicing down those excellent al pastor (spit-cooked pork) tacos aren't the…

  • El Pescadito

    Condesa

    This bright-yellow taco joint is unmissable for the queue waiting for a (folding) seat. Nearly all nine fish/shrimp fillings are battered, Sonora style,…

  • Los Tolucos

    Mexico City

    A popular local favorite for some of the best pozole (hominy and pork stew) in Mexico City. The Guerrero-style green pozole here has been drawing people…

  • Picnic Helados

    Coyoacán & San Ángel

    A cone and a stroll is half the fun of Coyoacán. Picnic's organic helados (ice creams) and sorbets are the best around and miles ahead of the neon icy…

  • Cochinita Power

    Mexico City

    Yucatecan snacks such as panuchos (refried tortilla topped with shredded pork), cochinita (shredded pork) tacos and sopa de lima (lime soup with tortilla…

  • El Parnita

    Roma

    What began as a small street stall has morphed into a see-and-be-seen restaurant in the Roma. This lunch-only establishment keeps it simple with a small…