Pak Putra Restaurant
Baba-Nonya Heritage Museum
Touring this traditional Peranakan townhouse takes you back to a time when women hid behind elaborate partitions when guests dropped by,...
Nancy of this near legendary Nonya restaurant teaches recommended cookery classes on request. Reserve well in advance.
Jonker's Walk Night Market
On Friday and Saturday nights, Jln Hang Jebat turns into the not-to-be-missed Jonker's Walk Night Market. Here you'll find heaps of...
This ventilated, breezy bar with outside seating and late hours, in a prewar corner shophouse, is a godsend. A tasty choice of local and...
Decorated with dark coloured ceramics and an arty twist, this quiet café extends through several rooms and a pleasant interior...
Lonely Planet review
This fabulous Pakistani place cooks up a variety of meats and seafood in clay tandoori ovens perched on the footpath. Apart from the tandoori try the taw prawns (cooked with onion, yoghurt and coriander, RM11) or mutton rogan josh (in onion gravy with spices and chilli oil, RM9). Everything is so good that dinner conversation is often reduced to ohs and ahs of gustatory delight.