Restaurants in Verona
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A
Al Pompiere
The fireman’s (pompiere) hat is still on the wall, but the focal point at this local hotspot is the vast cheese selection and famed house-cured salumi platter. Make a meal of the starters with wine by the glass, or graduate to plates of bigoli con le sarde (chunky spaghetti with sardines) or ravioli filled with caramelised onion. Reserve ahead.
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B
Trattoria all'Isolo
Scoot across the river to find yourself in what feels like a more genuine, less touristy Verona. Trattoria all'Isolo offers good local cooking - in this tiny, homestyle eatery just about anything the staff make with bigoli (a type of chunky spaghetti) is bound to please. Mostly chunky meat dishes dominate the menu, including horsemeat.
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C
Bottega del Vino
Wine is the primary consideration at this historic enoteca (wine bar) with backlit bottles above the bar, and you’ll find your sommelier will gladly recommend a worthy vintage for your lobster crudo salad, Amarone risotto or suckling pig – some of the best wines here are bottled specifically for the Bottega.
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D
Osteria al Carro Armato
Join the crowd on rough timber benches in this high-ceilinged, down home Veronese osteria. There’s wine by the glass and hearty local dishes, such as tagliata di manzo (thin-sliced beef dish served with rocket) or pastissada di cavallo, Verona’s legendary horse stew.
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E
Il Desco
Join the well-heeled Veronesi and savvy gourmet travellers at beautiful Il Desco, rated one of the best restaurants in Italy and awarded a Michelin star. This is a refined dining option for meticulously prepared local cuisine, with a wine list to match. It's not cheap, but it's hugely memorable.
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F
Corte Farina
Argentina meets Verona at this popular pizzeria, which also fires up empanadas (savoury meat-filled pastries) in their ovens. Join famished shoppers fresh from the Via Mazzini along the chic banquette, or grab a spot outdoors for street theatre two blocks from the Arena.
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Hosteria all'Orso
Kick off evening in Verona's cool riverside district at this charming spot. Grab a table under the timber-beamed porticoes or in the rustic-chic interior and order from the crowd-pleasing menu of tempting north Italian staples.
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