Restaurants in Oristano
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A
Cocco e Dessì
Smart, but not oppressively so, this is a popular modern restaurant. Well-dressed diners sit down to whopping pizzas and tasty, stylishly presented local food. Menu staples include polpi con patate (octopus with potato), served cold as an antipasto, and orata al vapore (steamed sea bream).
reviewed
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B
Trattoria Gino
An old-school neighbourhood trattoria, Gino has been serving tasty, no-nonsense food since the 1930s. The menu covers most bases, but it’s the seafood that really stands out. Start with risotto alla marinara (seafood risotto) before diving into chargrilled seppia (cuttlefish).
reviewed
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C
Antica Trattoria del Teatro
Located on a quiet elbow in the pedestrian area, opposite the theatre, the interior of this trattoria exudes subtle elegance. The menu includes vegetarian options such as tempura di pesce all'oriental (vegetable tempura) and a hearty minestrone.
reviewed
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D
La Torre
This place doesn’t look like much from outside; in fact, it’s not so amazing inside either. No matter, it serves the best pizza in town. If you’re off pizza but just want to enjoy the hectic atmosphere, there’s a full menu of pastas and grilled mains.
reviewed
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E
Ristorante Craf
A former 17th-century granary with vaulted dining rooms and folksy clutter. The menu includes a delicious panne frattau (Sardinian bread soup), fish dishes and, if you're game, asinello in padella al funghi (donkey with mushrooms).
reviewed
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F
La Grotta
Every day you'll see the little truck arrive to deliver logs for La Grotta's wood-burning stove - the sign of a good pizzeria. It's only open in the evenings, when the cosy wooden interior fills with a laid-back clientele.
reviewed
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G
Gelateria Pinna
A great gelateria. Alongside all your favourite flavours are some lesser-known concoctions. Wine gelato is becoming a hit in Italy and here you can try the Passito di Sardegna Duchessa ice cream, an intoxicating cone.
reviewed
