Restaurants in Akko
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Hummus Said
Deeply entrenched in the souq, this place has become something of an institution, doling up that much-loved Middle Eastern dip to throngs of visitors from around the country. For 15NIS, you'll get salads, pickles, pita and a big glob of hummus with fuul (fava bean paste) or garlic.
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Donianan
Raising the bar for dining experiences in Akko, this upscale restaurant impresses with its beautifully presented appetisers and selection of fresh seafood meals. The grilled fish is the obvious choice but you could also try calamari, mussels or crab. Meat lovers may prefer the tender, marinated steak, complemented by a Golan wine. The restaurant enjoys spectacular views from its location atop the ramparts, next to Galileo restaurant.
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Abu Christo
One of the oldest restaurants in town, this institution has been serving kebabs and fish for six decades. The family that runs it still turns up each day to greet patrons and serve up any number of seafood dishes. The restaurant is located at one of the former city gates, built in the 18th century.
reviewed
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Elias Dieb & Sons
For cheap eating there are several felafel places around the junction of Salah ad-Din and Al-Jazzar Sts. Self-catering supplies are available at Elias Dieb & Sons , a little cave-like supermarket opposite Souq al-Abiad; there's no English sign.
reviewed
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Leale al-Sultan
Traditional Middle Eastern coffeehouse sporting sequined cushions, colourful wall hangings and backgammon tables. A Turkish coffee costs 5NIS while a nargileh is 10NIS. Popular with locals.
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