Must-see restaurants in Crete

  • Ergospasio

    Elounda

    A design feast in a converted carob factory with rave-worthy food to match. Count the fish in the sea from tables lined up along – and above – the…

  • Third Eye

    Hania Province

    A local institution and community gathering spot since 1990, the Third Eye knew what to do with beetroot, quinoa and hummus long before meatless fare went…

  • Bougatsa Iordanis

    Hania

    Locals start salivating at the mention of this bakery dedicated since 1924 to making the finest bougatsa. The flaky treat, filled with sweet or savoury…

  • To Skolio

    Hania Province

    Whether gorge walker or hire-car driver, do not miss the chance to dine at wonderful To Skolio, about 5km east of Paleohora. The converted red-and-white…

  • Taverna Fantastiko

    Rethymno Province

    With its sweeping pastoral views and fantastic Cretan cuisine, there's no false advertising going on with the naming of this hilltop taverna. All dishes…

  • Taverna Aetos

    Rethymno Province

    This traditional taverna in the upper village has a giant charcoal grill out the front and fantastic mountain views out the back. On offer are such…

  • Athali

    Iraklio

    This colourful, crowd-pleasing restaurant is a true family affair: Dad oversees a massive central open fire, roasting spits of succulent lamb and pork for…

  • To Spitiko

    Iraklio Province

    Locals will tell you To Spitiko is the best in town, but at research time it managed to run out of roast lamb and pork by 7.30pm in early May (blaming…

  • Kentrikon

    Iraklio Province

    Kentriko is a beautiful, congenial stone kafeneio (coffee house; established 1922) on the narrow main drag. Decorated with old photos of village families,…

  • Brillant/Herbs’ Garden

    Iraklio

    The avant-garde decor at Brillant, the fashionable culinary outpost at Lato Boutique Hotel, may almost distract you from the creatively composed, feistily…

  • Kostas Tavern Meze

    Iraklio Province

    It’s easy to be distracted by the street-facing eateries in Piskopiano and Koutouloufari, so you might walk right past this gem, at the edge of the church…

  • Taverna Vasilis

    Iraklio Province

    In 1982 Taverna Vasilis was the first restaurant on this beach, and the impossibly polite and generous grandsons of the original owner show you the same…

  • Kannelos

    Iraklio

    Escape the touristy seafood restaurants for this speciality shop, which has nabbed its own wares with proprietary fishing boats since 1926. With around 40…

  • Italiana

    Iraklio Province

    Jean-Marc is a half-French, half-Italian restaurateur who learned English in Spain – and that gives him top pizza and pasta cred in these parts. Real-deal…

  • Earino

    Iraklio Province

    Vying for wine country's top table views, this beautifully set taverna at Earino villa is worth a detour if you're not staying there, offering sweeping…

  • Taverna Kalyva

    Iraklio Province

    West of the Malia archaeological site and just before you hit Potamos Beach, Kalyva is a bare-bones, no-nonsense beachside taverna that’s been serving…

  • koo koo

    Rethymno

    The place to head if you need respite from traditional Greek food, this contemporary cafe does a menu of all-day brunch fare. Expect the likes of smashed…

  • Veneto

    Rethymno

    In a 14th-century manor house that doubles as a boutique hotel, Veneto oozes historic charm from every nook and cranny. The kitchen adds a contemporary…

  • Ta Skalomata

    Rethymno Province

    In the upper village, Skalomata has provided sustenance to locals and travellers for about 40 years. When you peel your eyes away from the view through…

  • Sleepy Dragon

    Rethymno Province

    Named after Agios Pavlos' rocky peninsula that resembles a reclining dragon, this contemporary open-air cafe is all about its clifftop patio with views…

  • Phyllo Sophies

    Iraklio

    With tables sprawling towards the Morosini Fountain, this is a great place to sample bougatsa (creamy semolina pudding wrapped in a pastry envelope and…

  • Yiorgos Hatziparaskos

    Rethymno

    Established in 1948, Yiorgos Hatziparaskos is one of the last traditional filo masters in all of Greece. Assisted by his wife, Katerina, and son,…

  • Eleonas Taverna

    Iraklio Province

    Scrumptious, fresh Mediterranean food pulls in punters for fish, salads or daily-changing meat grills, or lighter fare including soups. To top it off,…

  • Alpha Restaurant

    Hania Province

    Breakfast, sandwiches and Cretan pies are served at Alpha, the community-run cafe and tourist-info office in Azogires village. It's usually staffed, but…

  • Porto Lentas

    Iraklio Province

    So close to the sea that the ocean sometimes spills into the restaurant, this simple seafooder at the western end of Lendas Beach won't win any James…

  • Migomis Restaurant

    Agios Nikolaos

    Commanding Olympian views of Voulismeni Lake, this cliffside eyrie in a historic building exudes romance, with exposed stone walls, linen tablecloths and…

  • Giannis Family Grill House

    Iraklio Province

    A refreshing change from the run-of-the-mill waterfront tavernas, this been-here-forever family place just past the central square exudes cheer with its…

  • Kouzeineri

    Iraklio

    Those seeking a traditional Greek meal might be disappointed here, but diners looking for an ultra-contemporary experience will be happy with the modern…

  • Ippokambos

    Iraklio

    This long-running ouzerie (place that serves ouzo and light snacks) just a stone's throw from the fish market specialises in fish – usually freshly caught…

  • Avli

    Rethymno

    This well-established Venetian villa serves creative Cretan food with a side of romance. Farm-fresh fare steers the menu, resulting in dishes with bold…

  • Taverna Areston

    Iraklio Province

    Well away from the tourist track, sandwiched on a road between Piskopiano and Hersonisos proper, and catering to gaggles of locals – often celebrating a…

  • Marilena

    Elounda

    One of Elounda's oldest and most traditional tavernas, Marilena enchants with checked-cloth tables, decorative handicrafts and a lively atmosphere…

  • Platanos

    Hania Province

    On the main roundabout in Anopoli, Platanos serves hearty lunches, and is known for its roast lamb (available most weekends in summer) and other homemade…

  • Mama's Bakery

    Iraklio Province

    Early risers will appreciate the 7am opening of this alleyway patisserie steps from the main square. Good espresso pairs with all manner of pastries,…

  • Portes

    Agios Nikolaos

    Conversation flows as freely as the excellent house wine at this garage-sized taverna, where wooden doors, all evocatively weathered and cheerfully…

  • Well of the Turk

    Hania

    In an age-old stone building that used to house a hammam, and flanking a quiet square, this romantic taverna serves richly textured dishes with a strong…

  • Roussos Taverna

    Iraklio Province

    Toothsome and original is this simple spot’s cooking style. Clued-in gourmets make the trip to Houdetsi from afar to dine on Roussos’ Cretan cooking,…

  • Three Brothers

    Hania Province

    The extensive menu here features all the staples, but it’s the location and the sensational views overlooking Vrissi Beach with a backdrop of cliffs that…

  • Taverna Methexis

    Hania Province

    It’s well worth the short saunter to the peninsula’s southeastern tip to sample the authentic comfort food and warm hospitality at this taverna, popular…

  • Alekos Kafeneio

    Rethymno Province

    An excellent choice for lunch, this little taverna has a small but superb daily selection of traditional mayirefta (ready-cooked meals). There’s no menu,…