Restaurants in Black Forest
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Hausbrauerei Feierling
Freiburg's best beer garden entices summertime crowds to this microbrewery, serving vegie options and monster-sized schnitzels. Take care not to fall in the stream after one too many or you may become dinner for the open-jawed crocodile.
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Restaurant Pars
A favourite with locals who live and work nearby, this place serves delicious and reasonably priced Persian dishes, including lots of vegetarian options, to the accompaniment of mellow Persian music. It's situated across the Dreisam from the Altstadt.
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Más y Más
This slinky, monochrome bistro is a grown-up choice for Med-inspired dishes, from plump scallops to creamy mozzarella risotto and rose-petal sorbet. The cobbled terrace facing a church is a pleasing spot to sip a glass of something.
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Zylinder Feinkost
Opera plays in this little Italian deli, where Matteo's passion for the minutiae of Chianti and antipasti is contagious. Pull up a stack of crates for a glass of prosecco and homemade focaccia with wafer-thin prosciutto.
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Chang
Same, same but different at this Thai restaurant, kissed with gold and scattered with tables inlaid with teak carvings. The curries, pad thai and smiles are as authentic as any you'll find in Bangkok's backstreets.
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Weinstub Oberkirch
Facing the Münster, this traditional restaurant, with its dark wood-panelled walls, is known among locals for its highly professional service and excellent Black Forest trout. Serves light meals all day long.
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Greiffenegg-Schlössle
This perky hilltop villa tantalises with full-bodied wines and southern flavours like tender lamb with olive polenta. Sunset is primetime viewing on the terrace overlooking Freiburg's blushing red rooftops.
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Münsterplatz Food Market
Stalls are particularly numerous and varied on Saturday. On a per-calorie basis, the least expensive meals in town are the wurst-in-a-bun, topped with fried onions (a Freiburg tradition), sold here.
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Aran
This organic café has a terrace facing Augustinerplatz that's perfect for chilling. Locals pile in for fresh juices, chunky soups and sandwiches like tuna-artichoke and cashew-chilli.
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Englers Weinkrügle
Wisteria drapes this woody Baden-style Weinstube, dishing up flavoursome regional fare like trout in various guises (for instance in riesling or almond-butter sauce).
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Martin's Bräu
Chefs whip up ox-tongue salad and half-metre-long bratwursts in the show kitchen of this bustling microbrewery. Such carnivorous fare goes well with home-brewed pilsners.
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Harem
No concubines here, just taste-bud-seducing Turkish specialities, like crispy börek (filled pastries) and baklava. Don't miss the original city walls out back.
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Reis Garten
This Chinese haunt rolls out the usual suspects from chop suey to crispy duck. Lunch is a steal at €3.90. Sit in the courtyard when it's sunny.
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Tacheles
Eat schnitzel and be merry is the motto at this laid-back courtyard-bar. On the menu: a mind-boggling 300 varieties of breaded veal.
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Eis Mariotti
An unpretentious, reasonably priced place considered by many to be Freiburg's best home-made ice cream parlour.
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Mensa Cafeteria
If you can produce student ID, a world of salad buffets and other filling fodder will open before you.
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Mensa Cafeteria, Rempartstrasse 18
If you can produce student ID, a world of salad buffets and other filling fodder will open before you.
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Markthalle
A food court whose Mexican, Italian, Indian and French counters offer fast, tasty lunches.
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Gruninger
An award-winning meat shop with lots of Black Forest specialities, available in a bun.
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Kolben-Kaffee-Akademie
An old- fashioned stand-up coffeehouse with fresh pastries and sandwiches.
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