St-Malo Restaurants

  1. Bordier

    Cheeses and butters handmade by Jean-Yves Bordier are shipped to famous restaurants all over the world.

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  2. Côté Jardin

    The charming, friendly Côté Jardin presents regional and traditional French cuisine; with a scenic terrace overlooking the marina and St-Malo's walled city. Doodlers can happily draw on the table with coloured pencils provided.

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  3. Crêperie Margaux

    Watch the owner of this wonderful little crêperie on violet-filled Marché aux Legumes hand-making traditional crêpes (her motto: 'if you're in a hurry, don't come here'). The aromas wafting through the timber-lined dining room and the scads of happy diners prove it's well worth the wait.

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  4. Glacier Sanchez

    Glacier Sanchez serves up great ice cream

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  5. Le Bénétin

    Situated close to the 'sculpture rocks' (carved into human and animal faces by a priest) northeast of the walled city, this well-known place is a must for seafood - and for views of the sea where it's caught.

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  7. Le Biniou

    With cute little illustrations of biniou , this crêperie / salon de thé has a couple of terrace tables, and a great upstairs mezzanine with velour settees where you can choose from well over a hundred different artisan galettes (savoury crêpes ) and crêpes (including the house specialty of caramelised apples flambéed in calvados), or the menu of mussels.

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  8. Marché Plus

    Pick up beach picnic supplies inside the walls at Marché Plus.

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  9. Pain de Campagne

    Sandwich shops are in no short supply in St-Malo, but many of them are sub-par and expensive. The cheerful little Pain de Campagne is where locals come for creative sandwich combinations on a variety of breads, and at least a couple of hot meals per day.

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