Restaurants in Northern Patagonia
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SurAndes
Real coffee and fresh juices perk up tired travelers who bask in this lovely atmospheric café serving fresh omelettes, custom burgers and veggie plates. There are also local crafts for sale and an attractive five-person apartment (CH$14,000 per person) for rent upstairs.
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A
Café Ricer
Best described as a gringo zoo, this high-priced café occupies soft sheepskin seats and a choice spot on the Plaza de Armas. Offerings are many, from a selection of ice creams to cakes and pies or salmon on a bed of greens. Vegetarians have OK options here.
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Café Caleta Gonzalo
The Parque Pumalín’s only restaurant is this attractive café with a huge fireplace. Fresh bread, local honey and organic vegetables put it a notch above average. Homemade oatmeal cookies, honey or picnic boxes (CH$5000) are available to go.
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B
Lito's
Lito's might not look like much, but the service is excellent and the traditional Chilean dishes are consistently well prepared. The fixed-price meal, including a platter full of salad and a good portion of fish or meat, is quite a bargain.
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La Casona
Considered the best restaurant in town, with an intimate family atmosphere and a dose of white-linen formality. The menu features grilled lamb, seafood options and steaks. Palta Victoria, an avocado stuffed with crab, makes a great start.
reviewed
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C
Casino de Bomberos
Call it a cultural experience, this classic but windowless eatery packs with locals downing seafood plates or steak and eggs. The one thing they’re short of is fresh air, with empanadas and French fries sizzling up the griddle.
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Café Confluencia
The town’s best new find, this chic eatery serves heaping bowls of greens and themed dinner nights that bring fresh tacos way south. Mint pisco sours are standouts but teapots and fresh juices are good daytime fixes.
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El Encuentro
Don’t think about the plastic-covered lace tablecloths, this place oozes friendly ambience. A pisco sour starts you off right; meat comes from regional ranches, or there’s salmon or chicken à la crema.
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Martín Pescador
Serving regional delicacies such as chicken with morel mushrooms, salmon carpaccio or baked crab dishes, this exclusive eatery with a roaring log fire is perfect for a special dinner.
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D
La Olla
La Olla specializes in Spanish cuisine, including paella. While dinners are a bit pricey, the lunch specials are within reach of most budgets. Credit cards are accepted.
reviewed
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E
Café Oriente
Chandeliers and mirrors overstate this modest sandwich stop serving satisfying ave paltas (chicken and avocado sandwiches) on warm bread, ice cream and coffee.
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F
Café Samoa
This cozy little bar and restaurant has affordable Chilean favorites, parrillada, fish, shellfish and pasta.
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G
Caféteria Alemana
Serves up sandwiches, crepes and plates of roasted chicken (the best deal) in an eatery that can get rather smoky.
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