South Coast
One of our favorite places to eat on the entire coast, this breezy spot on the far side of the bay is a working scallop farm with a handful of tables…
Must-see restaurants in Americas
Curitiba
Manoella Buffara is one of Curitiba's hottest chefs and her pedigree backs up her impressive creations, which appear on a nightly-changing tasting menu…
Tarapoto
Come to Patarashca for an Amazonian culinary awakening. Outstanding regional cuisine is on tap at this woody open-sided restaurant replete with pre…
Northern Highlands
Exotic is the word here, from the decor (Amazonian creepers, bamboo table umbrellas and furry seat covers), to the food (‘drunk’ guinea pig, duck and…
Pennsylvania
Herwigs has trademarked the phrase 'Where Bacon is an Herb' for good reason: your veggie choices here are pretty slim. But if you're channeling your inner…
Huaraz & the Cordilleras
Churning out sophisticated dishes that outpunch its location’s weight class, Buongiorno is a pleasant surprise in a cordial garden setting. The lomo a la…
South Bay Beaches
New brick-and-mortar incarnation of the gourmet fave, Korean-fusion burger stand that started in Redondo Beach. It's a hipster-cool spot for the Cash…
Playas del Coco
Hidden away on a quiet residential block just west of the bus station, this small guesthouse contains the best Italian restaurant in Playas del Coco, and…
Atlanta
In a short space, we could never do this Westside sustainable-seafood mecca justice. In a word, astonishing! Start with crispy calamari with salsa matcha…
Lower Mainland
Way more sophisticated than your typical nachos ‘n’ burritos Mexican restaurant, El Santo is the mark of a trend in New West’s culinary renaissance…
Rio Grande do Sul
Chef Marcos Barberi pumps a ton of personality into his restaurant with a rustic, fireplace-warmed space full of antique furniture, colorful knickknacks…
Tijuana
At the edge of the city's industrial zone perches this collection of food trucks helmed by the city's most innovative rising chefs. Each has a specialty,…
Asheville
Owned by hip Ashevillian chef Katie Button and her Catalan husband Félix, this convivial downtown hangout celebrates the simple charms and sensual flavors…
Arequipa
Peru’s most famous chef, Gastón Acurio, owns this experimental place where the menu closely reflects Peru’s Inca-Spanish roots. River prawns are a…
Moloka'i
Even if it wasn't your only option, you'd still want to stop here. The plate lunches are something of a local legend: tender yet crispy chicken katsu …
São Paulo
Barely a blip from Paraíso metro station is this outrageously good and authentic sushi hotspot where brothers Robinson and Ken Mizumoto execute an…
São Paulo
It's worth the trek to Zona Norte for a meal at this darling of regional restaurants, where the city's most likeable and impressive young chef took over…
Pearl Harbor & Leeward O‘ahu
Way off the beaten track, this organic farm’s cafe inhabits a cool, tranquil hardwood-floored dining room with green-field views. Fork into fresh daily…
Vancouver
A short stroll westward along the seawall from the Granville Island entrance, this almost-too-popular seafood stand is one of the city's fave fish-and…
Juneau
Juneau was never part of Russia's Alaskan empire, but that hasn't stopped the city succumbing to a silent invasion of pelmeni (homemade Russian dumplings)…
Waikiki
Hy's is so old-school that you expect to find inkwells on the tables. This traditional steakhouse has a timeless old leather and wood interior. But…
Pioneer Square, International District & SoDo
For an unforgettable dining experience make a reservation for one of Maneki's tatami mat dining rooms (paper and wood lattice private chambers with…
New Orleans
Ask locals for restaurant recommendations in New Orleans, and almost everybody mentions Jacques-Imo's. We understand why: cornbread muffins swimming in…
Las Terrenas
The Dominican chef at this sophisticated French bistro deserves a few Michelin stars for his steak au poivre (pepper steak; RD$550), one of the most…
Aruba
Aruba's most atmospheric restaurant occupies a century-old manor filled with antiques from Europe, with tables in elegant rooms and surrounding a large…
Gávea, Jardim Botânico & Lagoa
One of the most talked-about openings in recent years is this beautifully designed eating, drinking and entertainment space overlooking the Jockey Club…
Varadero
Rivaling anything Varadero's five-star resorts can cough up, this 'five-star' fine-dining establishment exudes an aura of refinement not seen since Benny…
El Yunque & East Coast
Luquillo’s 60 beachfront food stalls line the western edge of Hwy 3, serving up delicious dishes at budget-friendly prices. Choose from sit-down…
Mendoza & the Central Andes
With wine glasses in the foreground and Cerro de la Plata framed by floor-length windows in the distance, the five-course meal seems almost a distraction…
Upper Northwest DC
Proving that DC is more than a city of suits and corporate offices, Comet Ping Pong offers a fun and festive counterpoint to most of the city's eateries…
Logan Circle, U Street & Columbia Heights
Busboys & Poets is one of U Street's linchpins. Locals pack the place for coffee, boozy brunches, books and a progressive vibe that makes San Francisco…
Nanaimo
Place your order upfront, grab a table (made from reused bowling-alley wood) and wait for the magic to appear. Gabriel's out-of the-ordinary renditions of…
Everglades National Park
More than a farmers' stand, Robert’s is an institution. This is Old Florida at its kitschy best, in love with the Glades and the agriculture that…
Fairview & South Granville
Vancouver's only First Nations restaurant is an utterly delightful art-lined little bistro on an unassuming strip of Broadway shops. It's worth the easy…
The Hamptons
In a fairy-tale setting under maple trees flanked by blooming hydrangeas, this organic farm-to-table food stand is the reason you come to the Hamptons …
The Willamette Valley & Wine Country
Originally from outside of Milan, chef Dario Pisoni prepares simple and delicious northern Italian dishes based on recipes inherited from his nonna …
The Mission, Dogpatch & Potrero Hill
This hole-in-the-wall restaurant contains just six tables and serves one of the most delicious, but least expensive, tasting menus in all of San Francisco…
Downtown Miami
All Day is positively Miami's best cafe – with locally sourced ingredients forming the basis of its simple menu, as well as excellent coffees, teas, beer…
New Orleans
Commander’s Palace is a dapper host who wows with white-linen dining rooms, decadent dishes and attentive Southern hospitality. The nouveau Creole menu…
Máncora
Before Gastón Acurio there was Teresa Ocampo, Peru’s most recognizable celebrity chef (famous before Peruvian food was even famous). She lives in Texas…
