Agrigento
Set in a mansion with a leafy courtyard just below the train station, this place is a welcome addition to Agrigento's fine-dining scene. Opened in 2015 by…
Must-see restaurants in Italy
Montalcino
Husband-and-wife team Antonio and Roberta run this relaxed eatery in the centre of town with great aplomb. Roberta's cooking is much more sophisticated…
Bosa
Wriggle through Bosa's backstreets to discover this sweet local trattoria on a secluded cobblestoned square. Owners Angelo and Angela work the small…
Verona
With its open kitchen, urbane vibe and hotshot chefs, you're right to expect great things from Locanda. Culinary acrobatics play second fiddle to prime…
Lipari
Dazzling vistas of Salina, Filicudi and Alicudi floating in the Tyrrhenian are reason enough to visit this hilltop restaurant near Lipari's northern tip…
Trento
Stroll the bridge over the fast-flowing Adige to this charming wood-panelled restaurant for carefully prepared traditional dishes. Think venison,…
Chianti
The large terrace at this restaurant overlooks one of the Antinori vineyards and is perfect for summer dining. In winter, the elegant dining room comes…
Matera
Degustation menus from five to 12 courses provide a sumptuous experience of elevated Italian cuisine at Matera's most innovative restaurant. Menu options…
Padua
Prime seasonal produce, impeccable wines and near-faultless service meld into one unforgettable whole at this stellar fine-dining restaurant, resplendent…
Central Sicily
Caltagirone's top restaurant is an established address on the island's fine-dining circuit. Its reputation rides on innovative, visually arresting cuisine…
Capri
Time to pop the question or quell those predeparture blues? The terrace at this sophisticated spot offers heart-stealing views over the pine trees to…
Central Tuscany
Known throughout the region for the affordability and excellence of its food, the Bear Bar bustles from morning to night and is a great place to grab a…
Martina Franca
Tucked away down a dogleg alley off Martina Franca's main pedestrian drag is this lovely little modern Italian place, run by brothers Francesco and…
Pistoia
One glance at the delectable salami wedges and cheese rounds on the counter begging to be eaten and you'll be smitten. This is one of those fabulous deli…
Western Sardinia
Run by the Desogos family for more than 70 years, this welcoming, old-school trattoria in the historic centre is perfect for a fill-up of hearty mountain…
Pisa
Follow the crowd to this world-class gelateria, famed for its sensational artisanal, organic and 100% natural gelato. Flavours are as zesty and appealing…
Otranto
This elegant modern restaurant near the castle stands out in Otranto's competitive dining scene. It stays in touch with basic Pugliese and Italian…
Porta Garibaldi & Isola
The one-Michelin-starred restaurant of talented chef Viviana Varese and sommelier and fish expert Sandra Ciciriello is the pride of Eataly's foodstore…
Lecce
An offshoot of the stylish Enoteca Mamma Elvira, 'The Kitchen' makes use of a bigger space than that available to its older sibling to deliver more…
Abruzzo
Be sure to book ahead at this bustling and popular little inn-restaurant in the heart of Pescocostanzo. Pasta dishes make expert use of earthy ingredients…
Lake Maggiore West Bank
Cannobio's best restaurant, Lo Scalo serves cuisine that is sophisticated and precise, featuring dishes such as a suckling pig with spring onions and…
Trani
The decking, stiff tablecloths and marquee setting of this famed Trani seafood restaurant set hopes racing, and the food, wine and service deliver in full…
Central Sicily
This unassuming but modern cafe is one of Sicily's best ice-cream spots. Excellent gelati and granite (flavoured crushed ice with local seasonal fruits)…
Grado
Hidden down a narrow alley behind the basilica, this elegant family restaurant enjoys a tiny piazza all to itself. Take a seat and let your host guide you…
Udine
Udine’s oldest restaurant, dating to 1849, now has a new lease of life courtesy of its fabulous new interior, which reveals the beauty of the restaurant's…
San Remo
This cosy, warmly lit place lined with wine bottles overflows with locals tucking into homemade traditional dishes such as tagliolini with seafood or…
Belluno
Tucked away on Via Cipro, where Cypriot wine was once sold, this traditional tavern offers a warm welcome in its cosy, wood-panelled interior. While…
Eastern Sardinia
You’ll receive a warm welcome at this restaurant, where abstract paintings grace the walls and jazzy music plays. Behind the scenes, the talented Graziano…
Northeastern Sardinia
Sardinian mountain fare at its finest, Il Tirabusciò (which translates as the corkscrew) is a cosy spot in the quaint village of Calangianus 9km east of…
Agriturismo El Brite de Larieto
Cortina d’Ampezzo
This idyllic farm enjoys a sunny situation amid thick larch forest with fabulous views from its terrace and a quaint Alpine interior. It produces its own…
Florence
Known throughout Italy for the quality of its handmade gelato and sweet pastries, Badiani is located in the Campo de’ Marte neighbourhood just outside the…
Pordenone
Bright, forward-looking Al Gallo is all crisp white walls and vibrant blue, sea-inspired paintings by Grado artist Gianni Maran. It sets the scene…
Sulcis
Santadi's local wines provide the ideal accompaniment to rustic country fare at this delightful osteria not long open. Handsomely decorated with wooden…
Chianti
Family-run, this eyrie in the hilltop village of Lamole, 8km east of Panzano and 9km southeast of Greve, offers its diners one of the most spectacular…
Northwestern Tuscany
Run with passion and humour by the gregarious Andrea Bertucci, this 160-year-old osteria has no menu but rather a symphony of cold dishes crafted from…
Southern Tuscany
Tucked just inside the historic walls of tranquil Magliano in Toscana, Aurora is one of the best restaurants in the Maremma. The refined cuisine is…
Trento
Decked out with linen tablecloths, wooden beams and a quiet courtyard terrace, this intimate dining room hidden away between Trento's duomo and castle…
San Polo & Santa Croce
La Serenissima's spice trade lives on at simple, elegant Trefanti, where gnocchi might get an intriguing kick from cinnamon, and turbot is flavoured with…
Chiusi
Chef and sommelier Tiziana Tacchi is passionate about the cuisine and wine of the Chiusi region and showcases both in this acclaimed Slow Food destination…
Eastern Tuscany
Sisters Sara and Loide Battistelli head the kitchen and dining room of this elegant restaurant, which serves organic produce and plenty of gluten-free…
