Denpasar
A favourite sweet treat for Balinese of all ages is jaje laklak – disks of rice flour cooked in an open-air cast-iron pan and redolent of coconut. One of…
Denpasar
A favourite sweet treat for Balinese of all ages is jaje laklak – disks of rice flour cooked in an open-air cast-iron pan and redolent of coconut. One of…
Bhubaneswar
Located at the Mayfair Lagoon hotel, tiny Kanika does a fabulous job with regional Odishan recipes, particularly excelling with local seafood…
Nagoya
Folks line up for opening time at this jolly place, where the Taiwan rāmen (台湾ラーメン; a spicy concoction of ground meat, chilli, garlic and green onion,…
Seoul
Credited with kicking off a trend for more authentic Thai restaurants in Seoul, Tuk Tuk's Thai chefs whack out a broad menu of spicy dishes that don't…
Macau
You can pick from over 150 creative dishes at this modern restaurant at Pou Tai Temple. Avocado, yam and eggplant figure on the menu, in the form of sushi…
Shanghai
A branch of the excellent quick-serve smart cafeteria joint, serving cooked Asian and Mediterranean meals from counter vats. Plus fresh-to-order salads…
Kerobokan
Modern, vibrant and packed, this Vietnamese restaurant lures in the buzzing masses with its swanky neon decor. Creative Vietnamese dishes include peppery…
Kolkata (Calcutta)
This unpretentious restaurant on one of South Kolkata's main thoroughfares serves a melange of traditional and improvised dishes curated from Kerala,…
Johor Bahru
With a fantastic brunch menu, this good-looking, elegant but minimalist restaurant is overseen by attentive staff serving a host of trendy lunchers,…
Hokkaidō
Chidori does real robata-yaki, charcoal grilling in a pit built into the table. The speciality of the house is hokke chanchan-yaki (ホッケチャンチャン焼; ¥1000) –…
Kolkata (Calcutta)
Consistently popular with locals, this central branch of Kolkata's best biryani house is high ceilinged and attractively modern without being fashion…
Busan
A sterling example of a successful restaurant owner who won’t update the interior. According to superstition, the good fortune a successful shop enjoys…
Hong Kong
At this welcoming place, chefs from culinary giants in Taiwan (Din Tai Fung) and France (Robuchon) team up to create high-end fusion dim sum. Portions are…
Fuji Five Lakes
In this beautiful old thatched building, diners sit on the floor around traditional irori charcoal pits grilling their own meals – skewers of fish, meat,…
Chiang Rai Province
One of the friendliest restaurants in town also happens to be the one serving the tastiest food. Salima does tasty Muslim-Chinese dishes, including a rich…
Davao
The polished wood floors, carved trellis work and white clapboard exterior make this beautifully restored colonial-era home one of Davao's treasures…
Denpasar
Join the government workers and students from the nearby university for superb dishes cooked to order in the bustling kitchen. Order the buttery and…
Hiroshima
This Hiroshima institution is a touristy but fun place to get acquainted with okonomiyaki and chat with the cooks over a hot griddle. There are 25 stalls…
Singapore
This intimate, linen-lined Italian is one of Singapore's unsung glories. In the kitchen is young Lombard chef Denis Lucchi, who turns exceptional…
Home Grown Rice & Curry Restaurant
Hikkaduwa & Around
Half-buried under palm trees and flowering plants, this is a sweet little garden-terrace restaurant on a quiet (at least compared to the main road) side…
Hong Kong
The joy of Old Bailey begins with its snazzy Herzog & de Meuron–designed interior that mixes mid-century-modern Scandi with Chinese design principles, and…
Hua Hin
Once just a coffee shop, this 50-plus-year-old restaurant is one of Hua Hin's top culinary destinations. The late mother of the current owner invited her…
Hiroshima
In a traditional wooden building overlooking a large garden with a pond and waterfall, Tōshō specialises in homemade tofu, served in a variety of tasty…
Singapore
Iggy's refined, sleek design promises something special, and with a large picture window drawing your eye to the magic happening in the kitchen, you can…
Manila
Locavore uses locally sourced ingredients to stunning effect, creating French-inspired takes on Filipino classics like Bicol exprés (spicy minced pork),…
Galle
Right across the small canal from the namesake station, this fashionable upstairs cafe has artfully mismatched furnishings and a boho vibe. You'll find an…
Chandigarh
Almost always busy with locals, this venerable, fan-cooled, 40-year-old institution is a great place for breakfast or lunch. Egg, toast and fabulously…
Melaka City
The amiable chef at this upmarket Nonya eatery set in a handsome 19th-century house will come to your table and explain specialities such as chicken…
Chinatown, Merdeka Square & Bukit Nanas
This hidden-away alley of hawker stalls is best visited for breakfast or lunch. Among its standout operators is one offering 10 types of yong tau fu …
Yunnan
The one genuine restaurant in the village is also one of the most famous in Yunnan, after being featured on the hit Chinese TV show A Bite of China…
Arambol (Harmal)
Just back from the beach, and understandably popular with Israeli backpackers, Shimon is the place to fill up on exceptional falafel or sabich (crisp…
Aceh
Who would have thought Sumatra’s best Italian food was hiding in a remote corner of Pulau Weh? Sit by the lapping waves and dig into Luca and Eva’s…
Gangnam & Southern Seoul
'Normal' is the casual counterpart to restaurant Ryunique, one of Asia's Top 50 restaurants. A contemporary bistro that makes fine dining affordable, the…
Macau
Tantalising Portuguese-style tapas are on offer at this cosy, warm-toned restaurant by the owner of Michelin-lauded António. There are over 40 to choose…
Chungcheongnam-do
The best restaurant at the Donghak-sa entrance to Gyeryongsan National Park is styled after its namesake – you can't miss it. Naturally, it specialises in…
Naha
For a memorable, elegant meal in Naha, don't pass up dinner at the hilltop Nuchigafū, off the southern end of Tsuboya Pottery Street. Formerly a lovely…
Macau
In a distinguished colonial building, with fans spinning lazily above, the Military Club takes you back in time to a quieter Macau. Simple and delicious…
Margao
A local institution since 1950, quaint old Longhuino’s serves up tasty Indian, Goan and Chinese dishes, popular with locals and tourists alike. Go for a…
Northeast States
The last word in Manipuri lunch platters, ultrapopular Luxmi does a fabulous chakluk (thali) comprising more than a dozen local delicacies such as tangy…
Siem Reap
This excellent contemporary-Cambodian restaurant supports local community EGBOK (Everything's Gonna Be OK), which offers education, training and…