East Bali
Tables at this popular beach warung are arranged on the sand and are hotly sought after – it's a good idea to make a booking or arrive early. The menu is…
East Bali
Tables at this popular beach warung are arranged on the sand and are hotly sought after – it's a good idea to make a booking or arrive early. The menu is…
Paro
Sonam is popular with small groups and has excellent home-style Bhutanese cooking adapted to foreign tastes. The best bet is the set lunch (order in…
Chandigarh
A Chandigarh stalwart and still going strong, Ghazal has a dignified air and a fine menu of Mughlai classics including chicken and mutton, plus some well…
Bengaluru (Bangalore)
This terrific new place, with its brilliant comfort-food menu of Persian soups and Parsi specials like salli boti (mutton served with matchstick potatoes)…
Bicol
This quaint little Albay eatery defines the notion of Bicol fusion cooking and draws in travellers and locals like a tractor beam. The menu covers 'small…
Sai Kung Peninsula
The motto here is: eat what they hunt. This three-storey Michelin-starred restaurant is where fish freshly caught from Sai Kung waters in the morning…
Kamakura
Dinner reservations are recommended for this upscale soba restaurant in a lovely old house. Try the goma seiro soba (al dente noodles served cold with…
Central Java
This stylish beachfront restaurant is the indisputable top choice in Jepara. Dining is in the garden, around a pool or on tables so close to the sea that…
Mumbai (Bombay)
In the Tamil enclave of King’s Circle, 80-year-old Ram Ashraya is beloved by southern families for its spectacular dosas, idli (spongy, round, fermented…
Macau
Expat chef Fabrice Vulin gives his contemporary take on classical French cuisine at the elegant Tasting Room. Its affinity for unexpected texture and…
Kandy
No, it’s not a hotel, but this bustling eatery offers Kandy’s best samosas, authentically spiced curries and heaving plates of frisbee-sized, but gossamer…
Cebu City
The cosmopolitan Ayala Center does not have many options for good local food, but highly popular Cafe Laguna is an exception. Excellent, relatively…
George Town
This unpretentious roast pork and chicken rice specialist sits just yards from the greatest concentration of travellers in George Town, yet is somehow…
Yangon
This Yangon institution is a fine place to start discovering quality Burmese cuisine. There's a big choice of freshly made dishes on display – just go up…
Pokhara
AoZoRa is a bamboo-lined 'hole-in-the-wall' with a classic Japanese menu featuring donburi, ramen, sushi and several set menus, such as chicken teriyaki…
Kowloon
DTF's steamers of perfectly pleated xiao long bao (Shànghǎi-style dumplings) have made this Taiwanese chain an Asia-wide institution. Order them wrapped…
Little India & Kampong Glam
Cool-kid Cicheti is a slick, friendly, buzzing scene of young-gun pizzaioli, chic diners and seductive, contemporary Italian dishes made with hand-picked…
Canggu
This surreal venue amid Canggu's rice fields has many personas. If you're hungry, it's a restaurant-cafe-bar; for shoppers, it's a fashion label; if you…
The Gobi
Enter through the ramshackle side entrance into jovial Uran Khairkhan, an atmospheric brick house with cosy booth dining. There's no English menu, but you…
Ginza & Tsukiji
Kyūbey, running since 1935 is one of Tokyo's prestige sushi restaurants, where each piece of nigiri-zushi (hand-pressed sushi) is made and delivered one…
Havelock Island (Swaraj Dweep)
Run by an Irish-Indian couple, this mellow thatched-roof restaurant shares a sandy floored site with Dive India and does fabulous seafood, salads, pastas,…
Con Dao Islands
Outstanding new place on the outskirts of town run by an accomplished chef. Specialises in handmade noodles, which are available in many delicious guises,…
Daegu
This superb restaurant has been serving divine and healthy traditional Korean food over three floors since 1978; and even if it’s packed they’ll usually…
Bengaluru (Bangalore)
Superior seafood restaurant with a wonderfully atmospheric interior that takes in a traditional thatched roof, vintage woodwork and beaten brassware –…
Surabaya
At Citrus Lee the food is art, and every dish is delicately painted onto a plate. The chef-owner trained in Paris, and the French influence seeps into…
North Goa
The lovely garden tearoom at Café Chocolatti may be on the main Fort Aguada Rd, but it’s a peaceful retreat where chocolate brownies, waffles and banoffee…
Osaka
Trek out to Osaka's fish market to taste the exceptionally fresh sushi at cosy Endo, in business for over a century. You can choose from four different…
Mongolia
Vegetarians rejoice! This tiny, cute-as-a-button Swedish-American bakery not only offers a daily selection of vegetable soups (pumpkin, broccoli), but has…
Wan Chai & Northeast Hong Kong Island
This off-the-beaten-track shop has unbeatable Cantonese barbecue and none of the lines of better-known places. Char siu (barbecued pork) emerges from the…
Hill Station Signature Restaurant
Sapa
A showcase of Hmong cuisine with cool Zen decor and superb views. Dishes include flash-cooked pork with lime, ash-baked trout in banana leaves, and…
French Concession
Ye offers sophisticated, unchallenging Shanghainese cuisine in classy Xintiandi surroundings. The drunken chicken and smoked fish starters are an…
Matsumoto
Head to Shin-Miyoshi (New Miyoshi), established in 1999, to try everyone's favourite Nagano delicacy: horse meat. The first Miyoshi restaurant got going…
Shikoku
Dozens of mini-restaurants and bars specialising in everything from gomoku rāmen (seafood noodles) to tako-yaki (octopus balls) surround communal tables;…
Mumbai (Bombay)
With a cult following and festive lavender tables to boot, this thali mainstay – one of the oldest in the city – puts on the full-court flavour with its…
East Bali
Owners Komang and Wayan have their own organic vegetable garden, and use the produce in the tasty dishes created in their busy kitchen. Balinese dishes…
Gangnam & Southern Seoul
This fine Italian restaurant is as casually cool as its all-black-wearing diners, but the food is seriously top-notch. Homemade squid-ink linguine with…
Nashik
This excellent branch of Pune's best restaurant is hands-down the most scenic spot to dine in Nashik wine country, with postcard-perfect views across…
Ko Ratanakosin & Thonburi
The retro-minimalist interior here might be a red flag for hipster ethnic cuisine, but Tonkin Annam serves some of the best Vietnamese food in Bangkok…
Kolkata (Calcutta)
Kewpie's is a Kolkata gastronomic institution, and dining here feels like a lavish dinner party in a gently old-fashioned home. Reared to perfection by a…
Nha Trang
Lac Canh has shifted across the road from its original location but remains a memorable dining experience, a somewhat scruffy-looking barbecue joint…